Winery Baronia de Turis - Dominio del Magro Tinto

Winery Baronia de TurisDominio del Magro Tinto

The Dominio del Magro Tinto of Winery Baronia de Turis is a red wine from the region of Valence.
This wine is a blend of 2 varietals which are the Tempranillo and the Merlot.
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Dominio del Magro Tinto from the Winery Baronia de Turis

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Dominio del Magro Tinto of Winery Baronia de Turis in the region of Valence is a powerful.

Details and technical informations about Winery Baronia de Turis's Dominio del Magro Tinto.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Tempranillo

The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.

Informations about the Winery Baronia de Turis

The winery offers 77 different wines.
Its wines get an average rating of 3.3.
It is in the top 60 of the best estates in the region
It is located in Valence

The Winery Baronia de Turis is one of of the world's great estates. It offers 66 wines for sale in the of Valence to come and discover on site or to buy online.

Top wine Valence
In the top 70000 of of Spain wines
In the top 4500 of of Valence wines
In the top 650000 of red wines
In the top 1500000 wines of the world

The wine region of Valence

Valencia is a province in the centre of Spain's sunny east coast, perhaps better known for its oranges (and paella) than its wine. The administrative Center of Valencia is the city of the same name, the third largest in Spain and the largest port on the Mediterranean. Archaeological evidence suggests that wine making in Valencia dates back more than a thousand years, but the region has never been particularly prominent on the world wine map. In modern times, Valencia's wine production has focused on quantity rather than quality, although this is gradually changing.

The word of the wine: Reasoned (agriculture)

Conventional agriculture but concerned with limiting synthetic treatments as much as possible.

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