The Winery Tenuta Barbadoro is one of the best wineries to follow in Toscane.. It offers 9 wines for sale in of Tuscany to come and discover on site or to buy online.
Looking for the best Winery Tenuta Barbadoro wines in Tuscany among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Tenuta Barbadoro wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Tenuta Barbadoro wines with technical and enological descriptions.
How Winery Tenuta Barbadoro wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of fondue with broth, irish stew with beer or scallops with coconut cream.
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
Dry whites are probably less familiar to most consumers - except perhaps Vernaccia di San Gimignano. Located in Central Italy, Tuscany borders Liguria and Emilia-Romagna to the North, Umbria and Marche to the east and Lazio to the South. Its western border is formed by the Tyrrhenian Sea. The picturesque rolling hills, medieval villages and cypress-lined avenues attract tourists and help promote the wines.
How Winery Tenuta Barbadoro wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of lasagna bolognese, mushroom, bacon and gruyere quiche or cheese gougères.
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
How Winery Tenuta Barbadoro wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of quick meatloaf, lamb tagine with broad beans or simple and fragrant roast veal.
In the mouth the red wine of Winery Tenuta Barbadoro. is a powerful with a nice balance between acidity and tannins.
Said of a wine that has a mouthfeel reminiscent of the creamy texture of fats.
Planning a wine route in the of Tuscany? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Tenuta Barbadoro.
