The Winery Babatzim is one of the best wineries to follow in Continental Greece.. It offers 16 wines for sale in of Continental Greece to come and discover on site or to buy online.
Looking for the best Winery Babatzim wines in Continental Greece among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Babatzim wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Babatzim wines with technical and enological descriptions.
How Winery Babatzim wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of cornish pasties, lamb tagine with broad beans or butternut soufflé.
On the nose the red wine of Winery Babatzim. often reveals types of flavors of oak, spices.
CentralGreece is a large geographical region in the heart of mainland Greece. Home to around 4. 5 million Greeks and the capital city, Athens, the region is also the birthplace of one of the country's most famous wines, Retsina.
ALong with this idiosyncratic wine (which is mostly made from the local Savatiano grape), many Dry red and white wines are produced in Central Greece, from varieties as far-ranging as Assyrtico, Cabernet Sauvignon, Syrah and Athiri.
Central Greece has long been associated with mass production, producing around 200 million liters (52. 8 million US gallons) of wine each year. In recent years, producers in the region have been making a push toward quality and experimenting with different styles of wine.
Retsina, long the pariah of European wine culture, has become a blank canvas for winemakers, who are experimenting with grape varieties such as Roditis and Assyrtico and with lower quantities of resin.
The region covers the Southern Part of continental Greece, just North of the Peloponnese Peninsula and south of Thessalia and Epirus. The Aegean Sea makes up the eastern coast of Central Greece, and the Ionian Sea is to the west. While there are no PDO-level appellations in this part of Greece, more than 20 separate PGI wine zones are spread across the region.
Many of these appellations are found in the eastern part of Central Greece, on the low-lying plains of Attica.
How Winery Babatzim wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of andouillette and baked potato gratin, tomato, zucchini and tuna flan or zucchini and goat cheese quiche.
On the nose the white wine of Winery Babatzim. often reveals types of flavors of tree fruit, citrus fruit.
Ugni blanc is a grape variety originating from Italy. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and small to medium sized grapes. Ugni blanc can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Languedoc & Roussillon, Armagnac, Loire valley, Savoie & Bugey, Beaujolais.
How Winery Babatzim wines pair with each other generally quite well with dishes such as recipes .
When the grapes reach maturity, the skin becomes permeable and progressively loses water, which causes a concentration phenomenon inside the berry. This is called over-ripening or passerillage.
Planning a wine route in the of Continental Greece? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Babatzim.
