The Winery El Angosto of Valence

The Winery El Angosto is one of the world's great estates. It offers 21 wines for sale in of Valence to come and discover on site or to buy online.
Looking for the best Winery El Angosto wines in Valence among all the wines in the region? Check out our tops of the best red, white or effervescent Winery El Angosto wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery El Angosto wines with technical and enological descriptions.
How Winery El Angosto wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of beef stew express, cannelloni au gratin stuffed with bolognese sauce or lamb tagine with artichokes and dried tomatoes.
On the nose the red wine of Winery El Angosto. often reveals types of flavors of cherry, oaky or citrus and sometimes also flavors of smoke, blackberry or blueberry. In the mouth the red wine of Winery El Angosto. is a powerful with a nice balance between acidity and tannins.
Valencia is a province in the centre of Spain's sunny east coast, perhaps better known for its oranges (and paella) than its wine. The administrative Center of Valencia is the city of the same name, the third largest in Spain and the largest port on the Mediterranean. Archaeological evidence suggests that wine making in Valencia dates back more than a thousand years, but the region has never been particularly prominent on the world wine map. In modern times, Valencia's wine production has focused on quantity rather than quality, although this is gradually changing.
In addition to the DO Valencia title, this province is also home to the Denominación de Origen Utiel-Requena. The laws relating to DO Valencia are overseen by the local Consejo Regulador (wine authority), established in 1957. The Valencia DO wine title covers 13,000 hectares (32,000 acres), unevenly divided between two distinct geographical areas. The smaller area, Clarino, is about 65 kilometers (40 miles) southwest of the city of Valencia, bordering the northern boundary of the Alicante DO area.
How Winery El Angosto wines pair with each other generally quite well with dishes of pork, shellfish or vegetarian such as recipes of basque piperade, spanish paella or spinach and goat cheese quiche.
On the nose the white wine of Winery El Angosto. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of tree fruit, citrus fruit or tropical fruit. In the mouth the white wine of Winery El Angosto. is a .
Most certainly Portuguese, not to be confused with the Touriga Franca also of the same origin. In Portugal, where it is widely cultivated, it is used to produce, among other things, the famous red Porto. It is also found in Uzbekistan, Australia, South Africa, Cyprus, Spain, etc... very little known in France, although it is listed in the Official Catalogue of A1 vines.
Planning a wine route in the of Valence? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery El Angosto.
An ancient grape variety that has been cultivated for a long time, mainly in the Rueda region of northwestern Spain. D.N.A. tests show that it is the result of a natural cross between Savagnin and Castellana Blanco. It should not be confused with the Verdelho, which is very well known in Portugal, and the Verdelho Branco, which is almost more widespread. The Verdejo is registered in the Official Catalogue of wine grape varieties list A. It can also be found in the United States (Virginia, California, etc.), Australia, Portugal, etc., but is practically unknown in France.