Wines made from Sangiovese grapes of Colli dell'Etruria Centrale
Discover the best wines made with Sangiovese as a single variety or as a blend of Colli dell'Etruria Centrale.
More informations about the variety Sangiovese
Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.
More informations about the region of Tuscany
Tuscan DOC (1990) covering the major Chianti zones (Florence, Siena, Arezzo, Pistoia, Pisa), a stylistic retreat from Chianti DOCG offering greater freedom. Sangiovese (≥50%) leads the reds: balanced, lively cherry, plum, violet and spice notes, firm tannins. Trebbiano Toscano (≥50%) leads the whites: fresh and light, white flowers and citrus. Vin Santo for sweetness and amber Occhio di Pernice with dried fruit, honey and caramel.
What are the typical flavors of the Sangiovese grape variety?
Discover the best wines made with Sangiovese of Colli dell'Etruria Centrale
- The best wines made with Sangiovese grapes of Alta Valle della Greve
- The best wines made with Sangiovese grapes of Ansonica Costa dell'Argentario
- The best wines made with Sangiovese grapes of Bolgheri
- The best wines made with Sangiovese grapes of Brunello di Montalcino
- The best wines made with Sangiovese grapes of Candia dei Colli Apuani
- The best wines made with Sangiovese grapes of Capelbio
- The best wines made with Sangiovese grapes of Carmignano
- The best wines made with Sangiovese grapes of Chianti
- The best wines made with Sangiovese grapes of Colli dell'Etruria Centrale
- The best wines made with Sangiovese grapes of Colli della Toscana Centrale
- The best wines made with Sangiovese grapes of Colline Lucchesi
- The best wines made with Sangiovese grapes of Cortona
- The best wines made with Sangiovese grapes of Costa Toscana
- The best wines made with Sangiovese grapes of Elba
- The best wines made with Sangiovese grapes of Grappa di Toscana
- The best wines made with Sangiovese grapes of Maremma Toscana
- The best wines made with Sangiovese grapes of Montecarlo
- The best wines made with Sangiovese grapes of Montecucco
- The best wines made with Sangiovese grapes of Monteregio di Massa Marittima
- The best wines made with Sangiovese grapes of Montescudaio
- The best wines made with Sangiovese grapes of Morellino di Scansano
- The best wines made with Sangiovese grapes of Moscadello di Montalcino
- The best wines made with Sangiovese grapes of Orcia
- The best wines made with Sangiovese grapes of Parrina
- The best wines made with Sangiovese grapes of Pietraviva
- The best wines made with Sangiovese grapes of Pomino
- The best wines made with Sangiovese grapes of Rosso di Montalcino
- The best wines made with Sangiovese grapes of Rosso di Montepulciano
- The best wines made with Sangiovese grapes of San Gimignano
- The best wines made with Sangiovese grapes of Sant'Antimo
- The best wines made with Sangiovese grapes of Sovana
- The best wines made with Sangiovese grapes of Terratico di Bibbona
- The best wines made with Sangiovese grapes of Val d'Arbia
- The best wines made with Sangiovese grapes of Val di Cornia
- The best wines made with Sangiovese grapes of Val di Magra
- The best wines made with Sangiovese grapes of Valdichiana
- The best wines made with Sangiovese grapes of Vin Santo
- The best wines made with Sangiovese grapes of Vino Nobile di Montepulciano