Wines made from Mondeuse noire grapes
Discover the best wines made with Mondeuse noire as a single variety or as a blend .
More informations about the variety Mondeuse noire
Structured and elegant reds with a deep ruby colour, firm tannins and fresh alpine acidity, on aromas of black fruits (blackcurrant, blackberry), violet, pepper, spices and characteristic menthol notes. Fine ageing potential on marl-limestone terroirs. Star of the great crus of Vin de Savoie AOC (Arbin, Saint-Jean-de-la-Porte, Chignin), producing the identity alpine reds. Savoyard native variety, sometimes linked to Refosco dal Peduncolo Rosso from Friuli.
What are the typical flavors of the Mondeuse noire grape variety?
- Red fruitPresent in 64% of Mondeuse noire
- Black fruitPresent in 50% of Mondeuse noire
- EarthPresent in 48% of Mondeuse noire
- SpicesPresent in 48% of Mondeuse noire
- OakPresent in 40% of Mondeuse noire
- Non oakPresent in 24% of Mondeuse noire
- CherryPresent in 23% of Mondeuse noire
- PepperPresent in 16% of Mondeuse noire
- MicrobioPresent in 14% of Mondeuse noire
- StrawberriesPresent in 12% of Mondeuse noire
- RaspberryPresent in 11% of Mondeuse noire
- Red fruitPresent in 11% of Mondeuse noire
- FloralPresent in 11% of Mondeuse noire
- BlackberryPresent in 10% of Mondeuse noire
- EarthyPresent in 9% of Mondeuse noire
- LeatherPresent in 8% of Mondeuse noire
- MineralityPresent in 7% of Mondeuse noire
- OakyPresent in 7% of Mondeuse noire
- Citrus fruitPresent in 7% of Mondeuse noire
- BlueberryPresent in 6% of Mondeuse noire