Wines made from Chardonnay grapes of Argentina - Page 6
Discover the best wines made with Chardonnay as a single variety or as a blend of Argentina.
More informations about the variety Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
More informations about the wines of Argentina
Argentina is one of the most important wine producing countries in the New World, and the largest producer of wine in South America. The high-altitude deserts of the eastern Andes have given rise to a high-quality wine industry, and the Terroir of this region is well suited to Argentina's adopted Grape variety, the ubiquitous Malbec. Originally from France/bordeaux">Bordeaux, it is now the source of some of Argentina's most famous wines, which are characterized by brilliance and intensity, with Floral">floral notes and black fruit flavors. Covering just over 2.
What are the typical flavors of the Chardonnay grape variety?
- Tree fruitPresent in 43% of Chardonnay
- Citrus fruitPresent in 37% of Chardonnay
- OakPresent in 36% of Chardonnay
- MicrobioPresent in 34% of Chardonnay
- Tropical fruitPresent in 27% of Chardonnay
- Non oakPresent in 18% of Chardonnay
- EarthPresent in 17% of Chardonnay
- SpicesPresent in 12% of Chardonnay
- VegetalPresent in 9% of Chardonnay
- CitrusPresent in 4% of Chardonnay
- ButterPresent in 4% of Chardonnay
- TropicalPresent in 3% of Chardonnay
- PeachPresent in 3% of Chardonnay
- FloralPresent in 2% of Chardonnay
- Red fruitPresent in 2% of Chardonnay
- PearPresent in 2% of Chardonnay
- LemonPresent in 2% of Chardonnay
- MineralityPresent in 2% of Chardonnay
- OakyPresent in 2% of Chardonnay
- LimePresent in 2% of Chardonnay
News about the grape variety Chardonnay
Andrew Jefford: ‘Pinotism is a cult within the wine world. Why?’
The voice drops a little; the tone grows more reverential. Everyone knows; everyone understands. There will be wry allusions to a quest, perhaps even the grail. Sacrifice is expected en route; failure (always forgiven: a badge of honour) beckons on every side. Kitted up, your hopes armour-plated? I might be talking about planting vines on a cleared slope, or simply about taking the corkscrew to a ridiculously expensive bottle of wine, but you all know by now what’s meant. Pinot Noir. ‘Pinotism’ ...
Sussex wine producers celebrate after earning PDO status
Producers including Rathfinny, Ridgeview and Bolney embarked upon their quest to turn Sussex into an appellation back in 2015. The Department for Environment, Food and Rural Affairs (DEFRA) has now finally recognised Sussex wine as a Protected Designation of Origin (PDO). It will enter the register on 5 July, 2022, giving Sussex wine the same legal status as Jersey Royal potatoes, Cornish clotted cream and Stilton cheese. Mark Driver, the former hedge fund manager who set up Rathfinny Wine Estat ...
Vine trunks rise to meet climatic changes
While taller overall vines do exist in regions such as Galicia with their pergola training method, the roots of any vine usually top out at 37cm. It’s at this top point where the Vitis vinifera shoot is grafted in and continues to grow, giving us such grapes as Cabernet Sauvignon or Chardonnay. This is opposed to the rootstocks which are composed of various crosses of vines such as Vitis rupestris which aren’t used for wine production but are resistant to the root louse, phylloxera. This new tal ...