
Winery OtavianoPenedo Borges Chardonnay
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Penedo Borges Chardonnay from the Winery Otaviano
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Penedo Borges Chardonnay of Winery Otaviano in the region of Mendoza is a powerful.
Food and wine pairings with Penedo Borges Chardonnay
Pairings that work perfectly with Penedo Borges Chardonnay
Original food and wine pairings with Penedo Borges Chardonnay
The Penedo Borges Chardonnay of Winery Otaviano matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of tartiflette, pasta salmon - fresh cream or mushroom, bacon and gruyere quiche.
Details and technical informations about Winery Otaviano's Penedo Borges Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Penedo Borges Chardonnay from Winery Otaviano are 2015, 2012, 2020, 2019 and 0.
Informations about the Winery Otaviano
The Winery Otaviano is one of of the world's great estates. It offers 39 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity. The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.
The word of the wine: Stamping
Marking of corks, barrels or cases with an iron.














