
Winery Estancia MendozaDilema Vino Spumante Dulce Blanco
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Dilema Vino Spumante Dulce Blanco
Pairings that work perfectly with Dilema Vino Spumante Dulce Blanco
Original food and wine pairings with Dilema Vino Spumante Dulce Blanco
The Dilema Vino Spumante Dulce Blanco of Winery Estancia Mendoza matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of flamenkuche express, pasta with tuna and cream or cuttlefish rust from my grandmother in sète.
Details and technical informations about Winery Estancia Mendoza's Dilema Vino Spumante Dulce Blanco.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Dilema Vino Spumante Dulce Blanco from Winery Estancia Mendoza are 2017, 2016, 2015, 2014 and 2013.
Informations about the Winery Estancia Mendoza
The Winery Estancia Mendoza is one of of the world's great estates. It offers 73 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity. The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.
The word of the wine: Rancio
Odour and taste characteristic of certain wines that have undergone oxidative maturation, i.e. in contact with oxygen (vin jaune du Jura, dry rancio du Roussillon, maury, banyuls, rivesaltes, etc.).














