The flavor of blueberry in wine of Australie du Sud
Discover the of Australie du Sud wines revealing the of blueberry flavor during the olphactive analysis (nose) and during the gustative analysis (mouth).
More information on of Australie du Sud flavors
Cradle of the great Australian Shiraz: powerful, sun-drenched reds with notes of blackberry, candied plum, pepper, chocolate and eucalyptus, ample tannins and vibrant fruit (Barossa, McLaren Vale). Firm, minty Cabernet Sauvignon on Coonawarra (terra rossa). Dry, lemony Riesling from Clare and Eden Valley, straight and taut. Fresh Sauvignon and Chardonnay from Adelaide Hills.
~50% of national output, varied climate. Legends: Penfolds Grange, Henschke Hill of Grace.
The word of the wine: Hat
Solid part (marc), composed of pips and skins (sometimes of the stalk), which forms at the top of the tank during fermentation. The pigeage consists in breaking this cap to put back in suspension these elements and to favour the exchanges between the juice and the skins.
Other flavors in the same category
What are the typical grape varieties with flavor de blueberry of Australie du Sud?
- Cabernet-sauvignonIn 21% of wines with flavor de blueberry
- SyrahIn 6% of wines with flavor de blueberry
- MerlotIn 5% of wines with flavor de blueberry
- MourvèdreIn 4% of wines with flavor de blueberry
- MalbecIn 3% of wines with flavor de blueberry
- TempranilloIn 3% of wines with flavor de blueberry
- ViognierIn 2% of wines with flavor de blueberry
- Pinot noirIn 1% of wines with flavor de blueberry
- Petit verdotIn 1% of wines with flavor de blueberry
- Cabernet francIn 1% of wines with flavor de blueberry