Top 100 red wines of Israel - Page 4

Discover the top 100 best red wines of Israel as well as the best winemakers in the region. Explore the varietals of the red wines that are popular of Israel and the best vintages to taste in this region.

Discovering the wine region of Israel

Israel is located in the western Part of the Middle East (or Near East), at the eastern end of the Mediterranean. The controversial borders of the modern Jewish state were created following World War II. Its wine industry has its roots in the late 19th century, but has expanded greatly in recent decades. Various varieties of "international" wine grapes have proven themselves in Israel's best Vineyards.

These include Cabernet Sauvignon, Merlot, Syrah, Sauvignon Blanc, Semillon, Chardonnay and even Gewurztraminer. There are also several members of the large Muscat family, which retains its historical ties to this part of the world. Alexandria, which gives its name to the ancient North African vine Muscat of Alexandria, is located 500 kilometers (315 miles) west of the Israeli capital, Jerusalem. Although small compared to most modern wine-producing nations, Israel's annual wine production has attracted attention from all corners of the wine world in recent years.

This is not only due to the development of New cooler Climate terroirs, such as the Golan Heights, but also to the quality approach of the country's wine producers.

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

Food and wine pairing with a red wine of Israel

red wines from the region of Israel go well with generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of chili con carne, new york hot dog or cassoulet.

Organoleptic analysis of red wine of Israel

On the nose in the region of Israel often reveals types of flavors of cherry, red plum or licorice and sometimes also flavors of black cherries, plum or dark chocolate. In the mouth in the region of Israel is a powerful with a lot of tannins present in the mouth.

News from the vineyard of Israel

Expert’s Choice: Israel

Personality. I can think of few parts of the world of wine that possess as much of it, alongside individuality, as Israel. Its story needs to be heard. Wine has been central to this land since before it was even Israel, and Judaism celebrates with wine for much of its ritual. Modern Israeli wine was born in the 1880s when Baron Edmond de Rothschild introduced mainly Bordeaux varieties to the region. Ambitious planting programmes took place a century later, and many Israelis studied winemaking ab ...

Decanter magazine latest issue: March 2023

Inside the March 2023 issue of Decanter magazine: FEATURES Bordeaux 2020 in-bottle Scores and notes on 40 high-scoring wines, tasted by Decanter’s Georgina Hindle My top 20: South American Syrah As selected by Amanda Barnes Vintage preview: southern Rhône 2021 Matt Walls tastes and reports Empire & vine How the colonial era left its stamp on the world of wine. By Jennifer Regan-Lefebvre Producer profile: Orin Swift Jonathan Cristaldi on the Gallo-owned Californian brand and its original cre ...

Decanter bookmarks: Things to read, watch and listen to for wine lovers

Looking for inspiration? Here are the best things to read, watch and listen to for wine lovers. We’ve picked out some of the best wine-related books, TV shows and podcasts for your enjoyment! Wine books: Malbec Mon Amour – Laura Catena and Alejandro Vigil Written by fourth-generation vintner Dr Laura Catena and winemaker Alejandro Vigil, this illustrated coffee-table book is a love song to the Malbec grape in Argentina. Combining history and storytelling with viticultural notes – including ...