Discover the top 100 best wines of Haute Vallee de l'Aude of Haute Vallee de l'Aude as well as the best winemakers in the region. Explore the varietals of the wines that are popular of Haute Vallee de l'Aude and the best vintages to taste in this region.
IGP in the Pyrenean foothills (Aude, oceanic-Mediterranean climate, altitude, limestone soils): Chardonnay signature white — elegant and aromatic with notes of fresh fruit, spices and expressive minerality marked by limestone, fresh balance highlighting fruity character and length. Chenin, Pinot Blanc, Sauvignon and Viognier complement. Altitude and oceanic influence temper Mediterranean climate, slow ripening, aromatic concentration.
Light and fruity reds with a clear ruby colour, soft tannins and supple palate, with simple aromas of red fruit (cherry, raspberry) and floral notes. An airy profile with light colour, very rare. Preserved for its heritage value, it survives in a few confidential plots within Gaillac AOC and Limoux AOC. A dark-skinned mutation of Mauzac Blanc, an indigenous French variety from the South-West studied for its genetic interest.
wines from the region of Haute Vallee de l'Aude go well with generally quite well with dishes of pasta, vegetarian or poultry such as recipes of pasta with tuna and laughing cow, goat cheese and bacon quiche or scandinavian beef balls.
On the nose in the region of Haute Vallee de l'Aude often reveals types of flavors of cherry, oaky or earthy and sometimes also flavors of blackberry, blueberry or red fruit. In the mouth in the region of Haute Vallee de l'Aude is a powerful with a nice freshness.
