Winery RoqueblanqueL'Inespérée
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, poultry or lean fish.
The L'Inespérée of the Winery Roqueblanque is in the top 5 of wines of Haute Vallee de l'Aude.
Taste structure of the L'Inespérée from the Winery Roqueblanque
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the L'Inespérée of Winery Roqueblanque in the region of Pays d'Oc is a .
Food and wine pairings with L'Inespérée
Pairings that work perfectly with L'Inespérée
Original food and wine pairings with L'Inespérée
The L'Inespérée of Winery Roqueblanque matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of the corsican soup, summer tuna quiche or veal head with vinaigrette.
Details and technical informations about Winery Roqueblanque's L'Inespérée.
Discover the grape variety: Gewurztraminer
Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Informations about the Winery Roqueblanque
The Winery Roqueblanque is one of of the world's greatest estates. It offers 2 wines for sale in the of Haute Vallee de l'Aude to come and discover on site or to buy online.
The wine region of Haute Vallee de l'Aude
The wine region of Haute Vallee de l'Aude is located in the region of Pays d'Oc of Vin de Pays of France. Wineries and vineyards like the Domaine Begude or the Domaine Begude produce mainly wines red, white and pink. The most planted grape varieties in the region of Haute Vallee de l'Aude are Pinot noir, Chardonnay and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Haute Vallee de l'Aude often reveals types of flavors of cherry, honey or strawberries and sometimes also flavors of cranberry, grapefruit or peach.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: White winemaking
White wines are obtained by fermentation of the juice after pressing. A pre-fermentation maceration is sometimes practiced to extract the aromatic substances from the skins. White wines are normally made from white grapes, but can also be made from red grapes (blanc de noirs). The grapes are then pressed as soon as they arrive at the vat house without maceration in order to prevent the colouring matter contained in the skins from "staining" the wine.
