Discover the top 100 best wines of Haute Vallee de l'Aude of Haute Vallee de l'Aude as well as the best winemakers in the region. Explore the varietals of the wines that are popular of Haute Vallee de l'Aude and the best vintages to taste in this region.
IGP in the Pyrenean foothills (Aude, oceanic-Mediterranean climate, altitude, limestone soils): Chardonnay signature white — elegant and aromatic with notes of fresh fruit, spices and expressive minerality marked by limestone, fresh balance highlighting fruity character and length. Chenin, Pinot Blanc, Sauvignon and Viognier complement. Altitude and oceanic influence temper Mediterranean climate, slow ripening, aromatic concentration.
Dry, vivid and structured whites with a pale golden robe, slender mouthfeel and preserved acidity, with signature aromas of white pepper, citrus (lemon, grapefruit), green apple, fresh vegetables (radish, rhubarb, watercress), herbs and loess mineral notes. Good ageing potential. Absolute star of Wachau DAC, Kamptal DAC, Kremstal DAC and Weinviertel DAC in Austria. The emblematic Austrian variety, the most planted in the country and a national identity signature.
wines from the region of Haute Vallee de l'Aude go well with generally quite well with dishes of pasta, vegetarian or poultry such as recipes of maultaschen ( swabian ravioli ), mushroom, bacon and gruyere quiche or couscous chicken and merguez.
On the nose in the region of Haute Vallee de l'Aude often reveals types of flavors of cherry, oaky or earthy and sometimes also flavors of blackberry, blueberry or red fruit. In the mouth in the region of Haute Vallee de l'Aude is a powerful with a nice freshness.
