Discover the top 100 best wines of Flagey-Échezeaux of Côte de Nuits as well as the best winemakers in the region. Explore the varietals of the wines that are popular of Flagey-Échezeaux and the best vintages to taste in this region.
Discreet Côte de Nuits commune with no appellation of its own, yet home to Grands Crus Échezeaux and Grands Échezeaux (Burgundy, neighbour of Vosne-Romanée, clay-limestone soils over gravel). Exclusive Pinot Noir in reds combining the femininity of Chambolle-Musigny with the virility of Vosne-Romanée — dense power, depth and finesse, exceptional long ageing, silky aromatic complexity of ripe red fruits and fine spice.
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
wines from the region of Flagey-Échezeaux go well with generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef stew express, mouse of lamb with thyme or rack of lamb with herbs.
On the nose in the region of Flagey-Échezeaux often reveals types of flavors of red fruit, strawberries or raspberry and sometimes also flavors of pepper, non oak or oak. In the mouth in the region of Flagey-Échezeaux is a powerful with a nice freshness.
