Winery Henri de Villamont - Grands Echezeaux Grand Cru

Winery Henri de VillamontGrands Echezeaux Grand Cru

4.3
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Grands Echezeaux Grand Cru of Winery Henri de Villamont is a red wine from the region of Grands-Échezeaux Grand Cru of Burgundy.
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Grands Echezeaux Grand Cru from the Winery Henri de Villamont

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Grands Echezeaux Grand Cru of Winery Henri de Villamont in the region of Burgundy is a powerful with a nice freshness.

Wine flavors and olphactive analysis

On the nose the Grands Echezeaux Grand Cru of Winery Henri de Villamont in the region of Burgundy often reveals types of flavors of strawberries, raspberry or earth and sometimes also flavors of red fruit, floral.

Details and technical informations about Winery Henri de Villamont's Grands Echezeaux Grand Cru.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13.5°
Allergens
Contains sulfites

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

Last vintages of this wine

Grands Echezeaux Grand Cru - 2015
In the top 100 of of Grands-Échezeaux Grand Cru wines
Average rating: 411110
Grands Echezeaux Grand Cru - 2013
In the top 100 of of Grands-Échezeaux Grand Cru wines
Average rating: 4.511110.5
Grands Echezeaux Grand Cru - 2012
In the top 100 of of Grands-Échezeaux Grand Cru wines
Average rating: 4.311110
Grands Echezeaux Grand Cru - 2011
In the top 100 of of Grands-Échezeaux Grand Cru wines
Average rating: 411110
Grands Echezeaux Grand Cru - 2009
In the top 100 of of Grands-Échezeaux Grand Cru wines
Average rating: 4.311110
Grands Echezeaux Grand Cru - 2008
In the top 100 of of Grands-Échezeaux Grand Cru wines
Average rating: 4.311110
Grands Echezeaux Grand Cru - 2007
In the top 100 of of Grands-Échezeaux Grand Cru wines
Average rating: 4.311110

The best vintages of Grands Echezeaux Grand Cru from Winery Henri de Villamont are 2013, 2012, 2009, 2008 and 2007.

Informations about the Winery Henri de Villamont

The winery offers 180 different wines.
Its wines get an average rating of 3.9.
It is in the top 5 of the best estates in the region
It is located in Grands-Échezeaux Grand Cru in the region of Burgundy
Find the Winery Henri de Villamont on Facebook and on Twitter

The Winery Henri de Villamont is one of of the world's greatest estates. It offers 183 wines for sale in the of Grands-Échezeaux Grand Cru to come and discover on site or to buy online.

Top wine Burgundy
In the top 7500 of of France wines
In the top 3000 of of Grands-Échezeaux Grand Cru wines
In the top 25000 of red wines
In the top 30000 wines of the world

The wine region of Grands-Échezeaux Grand Cru

The wine region of Grands-Échezeaux Grand Cru is located in the region of Flagey-Échezeaux of Burgundy of France. Wineries and vineyards like the Domaine de La Romanée-Conti or the Domaine Louis Jadot produce mainly wines red. The most planted grape varieties in the region of Grands-Échezeaux Grand Cru are Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Grands-Échezeaux Grand Cru often reveals types of flavors of cherry, cream or vegetal and sometimes also flavors of oak, spices or citrus fruit.


The wine region of Burgundy

Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.

News related to this wine

An overview of Morey Saint Denis appellation

The Bourgogne Wine Board (BIVB) invites you to a survey above the vineyard of Morey-Saint-Denis, typical of the côte de Nuits region. Situated at the center of this region, the vineyard neighbours the appellation Gevrey-Chambertin to the north and Chambolle-Musigny to the south. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb ...

The appellations of Bourgogne

Understand the hierarchy of Burgundy wine appellations in less than a minute! Our social media: Facebook: https://www.facebook.com/BourgogneWines/ Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines.com/ #BourgogneWines #Bourgogne ...

Chablis: #locationmatters by Yang LU

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this first 90-second clip, Yang LU explains how location is the key to understanding “Why Chablis is special”. #Chablis #PureChablis ...

The word of the wine: Noble rot

A fungus called botrytis cinerea that develops during the over-ripening phase, an ally of great sweet white wines, when it concentrates the juice of the berries. It requires the humidity of morning fogs and beautiful sunny days, gives musts very rich in sugar and brings to the wines the famous taste of "roasted".

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