Winery Jayer GillesÉchezeaux du Dessus Grand Cru
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Échezeaux du Dessus Grand Cru from the Winery Jayer Gilles
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Échezeaux du Dessus Grand Cru of Winery Jayer Gilles in the region of Burgundy is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Échezeaux du Dessus Grand Cru of Winery Jayer Gilles in the region of Burgundy often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of vanilla, coffee or plum.
Food and wine pairings with Échezeaux du Dessus Grand Cru
Pairings that work perfectly with Échezeaux du Dessus Grand Cru
Original food and wine pairings with Échezeaux du Dessus Grand Cru
The Échezeaux du Dessus Grand Cru of Winery Jayer Gilles matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of brazilian feijoada, sot- l- leaves or leg of wild boar.
Details and technical informations about Winery Jayer Gilles's Échezeaux du Dessus Grand Cru.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Échezeaux du Dessus Grand Cru from Winery Jayer Gilles are 1990, 2002, 2015, 2011 and 2007.
Informations about the Winery Jayer Gilles
The Winery Jayer Gilles is one of of the world's greatest estates. It offers 10 wines for sale in the of Échezeaux Grand Cru to come and discover on site or to buy online.
The wine region of Échezeaux Grand Cru
Echezeaux is a grand cru Vineyard covering the slopes above the Clos de Burgundy/cote-de-nuits/vougeot">Vougeot vineyard in Burgundy's Cote de Nuits. Like its famous neighbor, it is considerably larger than most grand cru vineyards, covering nearly 40 hectares (100 acres) of land. Echezeaux wines, made exclusively from Pinot Noir, are on the Full-bodied end of the Burgundy spectrum, showing red fruit as well as spice and undergrowth characters. The 37.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Velouté
Said of a wine that is soft and caressing in the mouth.
