Winery Charles de la GrangerieLes Giroflees Lirac
Red wine
This wine generally goes well with beef, game (deer, venison) or lamb.
The Les Giroflees Lirac of the Winery Charles de la Grangerie is in the top 10 of wines of Côte Chalonnaise.
Food and wine pairings with Les Giroflees Lirac
Pairings that work perfectly with Les Giroflees Lirac
Original food and wine pairings with Les Giroflees Lirac
The Les Giroflees Lirac of Winery Charles de la Grangerie matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of barbecue burger, bitumen leg of lamb or rabbit with beer and mustard.
Details and technical informations about Winery Charles de la Grangerie's Les Giroflees Lirac.
Discover the grape variety: Vranac
Intensely coloured, structured reds for ageing, with a deep purple colour, firm tannins and an ample palate, with signature aromas of black fruits (blackberry, blackcurrant, plum), spices, balsamic notes and hints of tobacco. Star of Montenegrin viticulture (Plantaže) and a signature variety for the great reds of North Macedonia and Kosovo, a typical expression of the western Balkans. Indigenous black variety of Montenegro and North Macedonia, whose name means "black horse".
Informations about the Winery Charles de la Grangerie
The Winery Charles de la Grangerie is one of of the world's greatest estates. It offers 5 wines for sale in the of Côte Chalonnaise to come and discover on site or to buy online.
The wine region of Côte Chalonnaise
Burgundian sub-region between Chagny and Saint-Gengoux, clay-limestone slopes south of the Côte de Beaune. Signature Pinot Noir and Chardonnay with excellent Burgundian quality-price ratio. Fine reds with notes of red cherry, raspberry, undergrowth (Mercurey, Givry) — silky and accessible. Taut, mineral whites (Rully, Montagny): citrus, white flowers, butter, hazelnut.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Velouté
Said of a wine that is soft and caressing in the mouth.
