Wine and food pairing with recipes of Melon with Gorgonzola
Find the best food and wine pairings with a recipe of Melon with Gorgonzola. The ingredients in this recipe are usually pepper, olive oil, basil, gorgonzola, melon.
The best appellations to pair with a recipe of Melon with Gorgonzola
- 1. Amarone della ValpolicellaVeneto, Italy
- 2. BurgenlandWeinland, Austria
- 3. CarnuntumWeinland, Austria
- 4. Jerez-Xérès-SherryAndalousie, Spain
- 5. Montilla-MorilesAndalousie, Spain
- 6. Pedro Ximénez SherryAndalousie, Spain
- 7. PortoDuriense, Portugal
- 8. SauternesBordeaux, France
- 9. SetúbalPenínsula de Setúbal, Portugal
- 10. ValpolicellaVeneto, Italy
The wines that pair with a recipe of Melon with Gorgonzola
About Blue cheese
Blue or blue-veined cheeses are made from cow's, sheep's or goat's milk. They have this "marbled" aspect because of the development of Penicillium roqueforti or glaucum. There are two categories of blue cheese: strong blue cheeses like Roquefort and mild blue cheeses like Gorgonzola. Some have obtained the PDO designation. They are produced in the same way as the others. The only differentiation is during the coagulation process, they are sown with a microscopic fungus. It is this fungus that produces the bluish moulds that can be seen on the cheese, and which gives it its marbled appearance.
Similar Recipes and Wine Pairings
- 4 cheese tart
- Aiguillettes of duck with auvergne blue cheese
- Apple and roquefort sandwiches
- Avocados with roquefort cheese
- Beetroot and courgette mille-feuilles with roquefort cheese
- Blueberry and raisin cake
- Broccoli, goat cheese and roquefort quiche
- Chicken cutlets with roquefort cheese
- Farfalle with gorgonzola
- Gnocchi with bacon and roquefort cheese
- Ham and roquefort clafoutis
- Leek and roquefort cake
- Leek gratin with roquefort cheese and walnuts
- Melon with gorgonzola
- Minced meat ravioli with italian cheese emulsion
- Mussels with roquefort cheese
- Pear gratin with roquefort cheese
- Papillotes of filet mignon with roquefort cheese
- Pasta with gorgonzola sauce very simple
- Pear and gorgonzola tart
- Pears in syrup and roquefort pie
- Piperade with tuna and roquefort cheese
- Pork tenderloin with blue cheese and walnuts
- Potato and roquefort pie
- Potato soufflé with auvergne blue cheese
- Provencal quiche with roquefort cheese
- Pumpkin gnocchi with gorgonzola
- Pumpkin and blueberry no-dough pie in the microwave
- Quiche without pastry, courgette and blue cheese
- Roquefort and cherry tomato pie
- Roquefort cream soup
- Salad with 4 cheeses and 2 fruits
- Shredded cheese, blue cheese and walnut pie
- Tagliatelle with salmon and mushrooms
- Tournedos with roquefort cheese
- Veal sauté with gorgonzola
- Veal chops with roquefort sauce
- Warm broccoli and blue cheese salad
- Oysters au gratin with roquefort sauce
- Watercress salad with vitamins
Food and Wine Pairing News
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