The Wines from Hahn Estate is one of the world's great estates. It offers 47 wines for sale in of Santa Lucia Highlands to come and discover on site or to buy online.
Looking for the best Wines from Hahn Estate wines in Santa Lucia Highlands among all the wines in the region? Check out our tops of the best red, white or effervescent Wines from Hahn Estate wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Wines from Hahn Estate wines with technical and enological descriptions.
How Wines from Hahn Estate wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of cajun jumbalaya rice, baked whole salmon or tuna, pepper and tomato quiche.
On the nose the white wine of Wines from Hahn Estate. often reveals types of flavors of butterscotch, pineapple or cream and sometimes also flavors of oaky, tropical or citrus. In the mouth the white wine of Wines from Hahn Estate. is a powerful with a nice freshness.
Narrow AVA on the western slope of the Salinas Valley in Monterey (1992, ~5,000 ac): signature dominant Pinot Noir as king red (3,400 ac) — refined, taut reds with red fruits, silky and spicy, saline freshness. Chardonnay (2,100 ac) as a lively, mineral king white with notes of citrus and stone fruits. Syrah in warmer sheltered canyons, fleshy and peppery. Daily fogs from Monterey Bay lengthen the season, a premium fresh Burgundian and Rhone identity.
How Wines from Hahn Estate wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of melt-in-the-mouth pork tenderloin casserole, chakchouka or duck with olives.
On the nose the red wine of Wines from Hahn Estate. often reveals types of flavors of cream, cherry or oaky and sometimes also flavors of citrus, smoke or butter. In the mouth the red wine of Wines from Hahn Estate. is a powerful with a nice freshness.
Supple, sun-drenched reds with a deep ruby robe, smooth tannins and moderate acidity, with intense aromas of ripe red fruit (strawberry, raspberry, candied cherry), garrigue (thyme, bay), white pepper, kirsch and soft spice. Ample, warm palate. Absolute pillar of Châteauneuf-du-Pape AOC, Gigondas, Côtes-du-Rhône, Tavel rosé, Priorat DOQ, Rioja (as Garnacha) and star of naturally sweet wines (Banyuls, Maury, Rasteau). Autochthonous Mediterranean variety from Aragon.
How Wines from Hahn Estate wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of osso bucco of veal, macaroonade from sète or duck breast with goat cheese and local ham.
On the nose the pink wine of Wines from Hahn Estate. often reveals types of flavors of red fruit, tree fruit.
Consistency of wine reminiscent of the tactile sensation of sugar syrup with varying degrees of fluidity, due to the alcohol and natural sugar in the grapes present in sweet wines. In excess, this sensation can make the wine pasty and heavy. To the eye, viscosity is referred to as tears.
Planning a wine route in the of Santa Lucia Highlands? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Wines from Hahn Estate.
Dark, full-bodied reds with tight tannins and inky colour, showing aromas of blackberry, violet, gentle spice, liquorice and mentholated balsamic notes. Contributes colour, structure and aromatic freshness to great Médoc blends (Palmer, Léoville-Las Cases) where it remains a minority. Also vinified as a single variety in Spain (La Mancha), California, Australia and Argentina. A late-ripening Bordeaux variety.
