Winery Wines from Hahn EstateWinery Selection Viognier
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the Winery Selection Viognier from the Winery Wines from Hahn Estate
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Winery Selection Viognier of Winery Wines from Hahn Estate in the region of California is a powerful.
Food and wine pairings with Winery Selection Viognier
Pairings that work perfectly with Winery Selection Viognier
Original food and wine pairings with Winery Selection Viognier
The Winery Selection Viognier of Winery Wines from Hahn Estate matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of tomatoes stuffed with sausage meat, pasta with tuna and tomato sauce or garlic shrimp.
Details and technical informations about Winery Wines from Hahn Estate's Winery Selection Viognier.
Discover the grape variety: Viognier
White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.
Informations about the Winery Wines from Hahn Estate
The Winery Wines from Hahn Estate is one of of the world's great estates. It offers 52 wines for sale in the of Paso Robles to come and discover on site or to buy online.
The wine region of Paso Robles
The wine region of Paso Robles is located in the region of San Luis Obispo County of California of United States. We currently count 940 estates and châteaux in the of Paso Robles, producing 3510 different wines in conventional, organic and biodynamic agriculture. The wines of Paso Robles go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Chaptalization
The addition of sugar at the time of fermentation of the must, an ancient practice, but theorized by Jean-Antoine Chaptal at the dawn of the 19th century. The sugar is transformed into alcohol and allows the natural degree of the wine to be raised in a weak or cold year, or - more questionably - when the winegrower has a harvest that is too large to obtain good maturity.
