Winery Denner VineyardsTheresa
White wine
This wine is composed of 100% of the grape variety Grenache.
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or shellfish.
The Theresa of the Winery Denner Vineyards is in the top 70 of wines of Paso Robles.
Taste structure of the Theresa from the Winery Denner Vineyards
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Theresa of Winery Denner Vineyards in the region of California is a powerful.
Wine flavors and olphactive analysis
On the nose the Theresa of Winery Denner Vineyards in the region of California often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Theresa
Pairings that work perfectly with Theresa
Original food and wine pairings with Theresa
The Theresa of Winery Denner Vineyards matches generally quite well with dishes of pasta, pork or shellfish such as recipes of pasta with eggplant, pigeon with bacon and mushrooms or fondue with lao sukiyaki sauce (laos).
Details and technical informations about Winery Denner Vineyards's Theresa.
Discover the grape variety: Roussanne
Aromatic and elegant whites, rich yet lifted by fine freshness, with hawthorn, honeysuckle, apricot, pear, honey, green tea, mineral and herbal notes. Fine ageing potential. Key variety in the great whites of the northern Rhône (Hermitage, Crozes-Hermitage, Saint-Joseph, Saint-Péray) blended with marsanne, and one of the 13 permitted grapes at Châteauneuf-du-Pape. Native Rhône variety.
Last vintages of this wine
The best vintages of Theresa from Winery Denner Vineyards are 2008, 2018, 2016, 2015 and 2014.
Informations about the Winery Denner Vineyards
The Winery Denner Vineyards is one of of the world's greatest estates. It offers 21 wines for sale in the of Paso Robles to come and discover on site or to buy online.
The wine region of Paso Robles
Powerful, sun-drenched reds of California's Central Coast: ripe, concentrated Cabernet Sauvignon (40%) with notes of plum and chocolate, round tannins. Emblematic Rhône grapes — fleshy peppery Syrah, fruity Grenache, structured Mourvèdre, Viognier in white. Spicy old-vine Zinfandel, a local signature. AVA of San Luis Obispo, 11 sub-AVAs, Mediterranean climate with thermal swings on limestone soils.
The wine region of California
Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).
The word of the wine: Dosage
The addition of sugar in the form of expedition liquor to a sparkling wine after disgorgement.
