Wines from Hahn EstateWinery Selection Coastal Cuvée Red
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Winery Selection Coastal Cuvée Red from the Wines from Hahn Estate
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Winery Selection Coastal Cuvée Red of Wines from Hahn Estate in the region of California is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Winery Selection Coastal Cuvée Red of Wines from Hahn Estate in the region of California often reveals types of flavors of non oak, oak.
Food and wine pairings with Winery Selection Coastal Cuvée Red
Pairings that work perfectly with Winery Selection Coastal Cuvée Red
Original food and wine pairings with Winery Selection Coastal Cuvée Red
The Winery Selection Coastal Cuvée Red of Wines from Hahn Estate matches generally quite well with dishes of beef, lamb or veal such as recipes of greek moussaka, chakchouka or country-style veal roulades with risotto.
Details and technical informations about Wines from Hahn Estate's Winery Selection Coastal Cuvée Red.
Discover the grape variety: Viognier
Opulent, heady whites, rich and silky, with intense aromas of apricot, yellow peach, mango, violet, honeysuckle and musky, honeyed notes. Discreet acidity, creamy finish. Star of Condrieu AOC and Château-Grillet AOC, co-vinified in Côte-Rôtie with Syrah (up to 20%). Widely exported to California (Central Coast), Australia (Eden Valley) and Languedoc. A Rhône variety.
Last vintages of this wine
The best vintages of Winery Selection Coastal Cuvée Red from Wines from Hahn Estate are 0, 2017, 2016
Informations about the Wines from Hahn Estate
The Wines from Hahn Estate is one of of the world's great estates. It offers 52 wines for sale in the of Central Coast to come and discover on site or to buy online.
The wine region of Central Coast
Vast Californian coast (450 km) cooled by Pacific fogs. Cradle of great coastal Pinots and Chardonnays: fine silky Pinot Noir (cherry, raspberry, undergrowth) on Sta. Rita Hills, Santa Maria and Santa Lucia Highlands; ample taut Chardonnay, yellow fruit and saline minerality. Also spicy peppery Syrah, structured Cabernet and jammy Zinfandel on Paso Robles.
The wine region of California
Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).
The word of the wine: Crémant
AOC sparkling wine made by traditional method, with specific constraints in the regions of Alsace, Bordeaux, Burgundy, Die, Jura, Limoux and the Loire Valley, as well as in Luxembourg.
