The Cambiata Winery is one of the world's great estates. It offers 7 wines for sale in of Santa Lucia Highlands to come and discover on site or to buy online.
Looking for the best Cambiata Winery wines in Santa Lucia Highlands among all the wines in the region? Check out our tops of the best red, white or effervescent Cambiata Winery wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Cambiata Winery wines with technical and enological descriptions.
How Cambiata Winery wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of home-made white pudding, mackerel in white wine or magic marinade (for shrimps, scallops, fish...).
On the nose the white wine of Cambiata Winery. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or spices. In the mouth the white wine of Cambiata Winery. is a powerful with a nice freshness.
The wine region of Santa Lucia Highlands is located in the region of Monterey County of California of United States. Wineries and vineyards like the Domaine Kosta Browne or the Domaine Peter Michael produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Santa Lucia Highlands are Pinot noir, Chardonnay and Gewurztraminer, they are then used in wines in blends or as a single variety. On the nose of Santa Lucia Highlands often reveals types of flavors of pineapple, rhubarb or graphite and sometimes also flavors of boysenberries, cedar or chalk.
In the mouth of Santa Lucia Highlands is a powerful with a nice freshness. We currently count 248 estates and châteaux in the of Santa Lucia Highlands, producing 560 different wines in conventional, organic and biodynamic agriculture. The wines of Santa Lucia Highlands go well with generally quite well with dishes of beef, veal or game (deer, venison).
How Cambiata Winery wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of roast beef with caramelized onion, osso bucco of veal or gigolette of rabbit.
On the nose the red wine of Cambiata Winery. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit, black fruit or microbio. In the mouth the red wine of Cambiata Winery. is a powerful with a nice freshness.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Planning a wine route in the of Santa Lucia Highlands? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Cambiata Winery.
Tannat is a red grape variety from Béarn which belongs to the cotoïdes family. Present in several vineyards of France, it occupies nearly 3,000 ha. Its leaves are reddish with tan patches. Its bunches are either of normal size or larger. Its berries have a thin skin and are rounded. Its foliage has a swarthy appearance. This variety must be pruned long because it is vigorous. It likes sandy and gravelly soils. Tannat is often exposed to leafhoppers and mites. It is also somewhat susceptible to grey rot. It has 11 approved clones, including 474, 717 and 794. Once mature, this variety produces acidic, fruity, tannic, acidic and full-bodied wines. Various aromas emerge, notably tobacco, cinnamon and exotic wood. Tannat is rarely used alone. It is combined with iron-servadou to obtain a fruitier taste or with cabernet sauvignon to be more rounded.
