The Winery Viniterra is one of the world's great estates. It offers 60 wines for sale in of Lujan de Cuyo to come and discover on site or to buy online.
Looking for the best Winery Viniterra wines in Lujan de Cuyo among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Viniterra wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Viniterra wines with technical and enological descriptions.
How Winery Viniterra wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of beef tenderloin wellington, pastasotto pepper merguez (risotto style pasta) or old-fashioned turkey fillets.
On the nose the red wine of Winery Viniterra. often reveals types of flavors of spices, black fruit or oak and sometimes also flavors of non oak, earth or microbio. In the mouth the red wine of Winery Viniterra. is a powerful.
Luján de Cuyo is a wine-producing sub-region of Argentina's largest viticultural area, Mendoza. Unsurprisingly, Malbec is the region's most-important grape variety, producing Bold, intensely flavored red wines. Excellent wines are also produced here from Cabernet Sauvignon, Chardonnay and Torrontés.
Located in a valley just South of Mendoza City itself, the Luján de Cuyo region is home to some of the most famous names in Argentinean wine.
These include Catena Zapata, Bodega Septima and Cheval des Andes.
The small town of Luján de Cuyo is on the northern banks of the Mendoza River. From here the viticultural area of the same name stretches south for roughly 30 kilometers (20 miles) between the Andes Mountains in the west and the Lunlunta hills in the east.
The region was the first in Argentina to be officially recognized as an appellation in 1993, and includes the wine-producing zones of Vistalba, Las Compuertas, Perdriel, Agrelo and Ugarteche.
MaipuLies directly east of Luján de Cuyo and the Uco Valley is to the south.
The region's position on the edge of the imposing Andes mountain chain has an enormous effect on the Terroir. The hot, DryClimate is moderated by the high altitude of the region, averaging about 1000m (3300ft) above sea level.
At this altitude, the vineyards are subject to more-intense solar radiation during the day than lower-lying areas.
How Winery Viniterra wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of veal escalope with marsala, eggs in meurette or roast duck with cider sauce.
On the nose the sparkling wine of Winery Viniterra. often reveals types of flavors of microbio, tree fruit or tropical fruit.
It most certainly originates from the Anjou region and is registered in the official catalogue of wine grape varieties on the A1 list. It can also be found in South Africa, Australia, Argentina, Chile, the United States (California), New Zealand, etc. It is said to be a descendant of Savagnin and to have sauvignonasse as its second parent (Jean-Michel Boursiquot 2019). On the other hand, Chenin blanc is the half-brother of verdelho and sauvignon blanc and is the father of colombard.
How Winery Viniterra wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of cabbage casserole, codfish aioli or summer tuna quiche.
In the mouth the white wine of Winery Viniterra. is a with a nice freshness.
Aromas reminiscent of balsam, resin, incense, but also vanilla or liquorice wood.
How Winery Viniterra wines pair with each other generally quite well with dishes of pork, game (deer, venison) or rich fish (salmon, tuna etc) such as recipes of special' tagliatelle carbonara, real paella recipe from valencia or baked cod portuguese style.
Ugni blanc is a grape variety originating from Italy. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and small to medium sized grapes. Ugni blanc can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Languedoc & Roussillon, Armagnac, Loire valley, Savoie & Bugey, Beaujolais.
How Winery Viniterra wines pair with each other generally quite well with dishes of beef, shellfish or spicy food such as recipes of slow-cooked fillet of beef, rice with seafood or grilled pork ribs with barbecue sauce.
In red winemaking, wine made from the marcs by pressing after devatting. See goutte (wine of).
Planning a wine route in the of Lujan de Cuyo? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Viniterra.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
