The Winery Villa Poggiolo of Emilia-Romagna

Winery Villa Poggiolo
The winery offers 10 different wines
3.4
Note - 1Note - 1Note - 1Note - 0Note - 0
Its wines get an average rating of 3.4.
It is ranked in the top 2470 of the estates of Emilia-Romagna.
It is located in Emilia-Romagna
Find the Winery Villa Poggiolo on Facebook

The Winery Villa Poggiolo is one of the best wineries to follow in Émilie-Romagne.. It offers 10 wines for sale in of Emilia-Romagna to come and discover on site or to buy online.

Top Winery Villa Poggiolo wines

Looking for the best Winery Villa Poggiolo wines in Emilia-Romagna among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Villa Poggiolo wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Villa Poggiolo wines with technical and enological descriptions.

The top red wines of Winery Villa Poggiolo

Food and wine pairings with a red wine of Winery Villa Poggiolo

How Winery Villa Poggiolo wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of pot-au-feu, chicken wok with chinese noodles or lamb stew with melting peppers.

Organoleptic analysis of red wines of Winery Villa Poggiolo

In the mouth the red wine of Winery Villa Poggiolo. is a powerful with a lot of tannins present in the mouth.

The best vintages in the red wines of Winery Villa Poggiolo

  • 2019With an average score of 4.00/5
  • 2017With an average score of 3.70/5
  • 2016With an average score of 3.40/5

The grape varieties most used in the red wines of Winery Villa Poggiolo.

  • Sangiovese
  • Cabernet Sauvignon

Discovering the wine region of Emilia-Romagna

Romagna/emilia">Emilia-Romagna is a Rich and fertile region in Northern Italy, and one of the country's most prolific wine-producing regions, with over 58,000 hectares (143,320 acres) of vines in 2010. It is 240 kilometers (150 miles) wide and stretches across almost the entire northern Italian peninsula, sandwiched between Tuscany to the South, Lombardy and Veneto to the north and the Adriatic Sea to the east. Nine miles of Liguria is all that separates Emilia-Romagna from the Ligurian Sea, and its uniqueness as the only Italian region with both an east and west coast. Emilia-Romagna's wine-growing heritage dates back to the seventh century BC, making it one of the oldest wine-growing regions in Italy.

Vines were introduced here by the Etruscans and then adopted by the Romans, who used the Via Aemilia (after which the region is named) to transport wine between towns. The Grape varieties used here for many centuries were of the Vitis labrusca species rather than the Vitis vinifera used worldwide today. The famous Lambrusco varieties of Emilia Romagna are derived from the Vitis labrusca species. Today, about 15 percent of the wine produced in Emilia-Romagna comes from the region's 20 or so DOCs, and only a tiny fraction from its two DOCGs (Albana di Romagna and Colli Bolognesi Classico Pignoletto).

The top white wines of Winery Villa Poggiolo

Food and wine pairings with a white wine of Winery Villa Poggiolo

How Winery Villa Poggiolo wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of chinese soy and chicken noodles (wok style), sauerkraut of the sea in casserole or pizza with mushrooms and mozzarella.

The grape varieties most used in the white wines of Winery Villa Poggiolo.

  • Chardonnay

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

The top sparkling wines of Winery Villa Poggiolo

Food and wine pairings with a sparkling wine of Winery Villa Poggiolo

How Winery Villa Poggiolo wines pair with each other generally quite well with dishes such as recipes .

The best vintages in the sparkling wines of Winery Villa Poggiolo

  • 2016With an average score of 3.20/5

The grape varieties most used in the sparkling wines of Winery Villa Poggiolo.

  • Pignoletto

The word of the wine: Primeur

Said of wines from the last vintage and, by extension, wines of the year, fruity and easy-drinking, put on sale on the third Thursday in November. The AOC regulations specify that a wine is said to be primeur if it is bottled before the spring, and nouveau if it is bottled before the following harvest. Beaujolais Nouveau is therefore a vin primeur.

Discover other wineries and winemakers neighboring the Winery Villa Poggiolo

Planning a wine route in the of Emilia-Romagna? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Villa Poggiolo.

Discover the grape variety: Sangiovese

Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).

News about Winery Villa Poggiolo and wines from the region

At the heart of the terroirs of Mâcon-Chaintré

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Chaintré, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWi ...

The Chablis vineyard and the transition to sustainable practices

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 5-minute clip, the speakers discuss organic wines and the movement towards more environmentally friendly practices. #Chablis #PureChablis ...

At the heart of the terroirs of Mâcon-Bussières

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Bussières, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneW ...

The word of the wine: Primeur

Said of wines from the last vintage and, by extension, wines of the year, fruity and easy-drinking, put on sale on the third Thursday in November. The AOC regulations specify that a wine is said to be primeur if it is bottled before the spring, and nouveau if it is bottled before the following harvest. Beaujolais Nouveau is therefore a vin primeur.

Discover other regions and appellation of Emilia-Romagna