The Winery Villa Alpini is one of the largest wineries in the world. It offers 1 wines for sale in of Unknow region to come and discover on site or to buy online.
Looking for the best Winery Villa Alpini wines in Unknow region among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Villa Alpini wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Villa Alpini wines with technical and enological descriptions.
How Winery Villa Alpini wines pair with each other generally quite well with dishes of shellfish, vegetarian or mushrooms such as recipes of express seafood spaghetti, cream and tuna quiche or chicken breast vol-au-vent.
On the nose the white wine of Winery Villa Alpini. often reveals types of flavors of oak, tree fruit or tropical fruit. In the mouth the white wine of Winery Villa Alpini. is a .
This is not a known wine region.
Planning a wine route in the of Unknow region? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Villa Alpini.
The black Nielluccio is a grape variety originating from Italy. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. The black Nielluccio can be found in several vineyards: Provence & Corsica, South-West, Cognac, Bordeaux, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
It had been possible to produce sparkling wines in Rioja, certified as DO Cava, since the creation of Spain’s main sparkling wine entity. But this fact was often unknown to consumers given that 95% of Cava is produced in the Catalunya region. The area for production of Cava in Rioja is however limited to only 18 of the nearly 150 municipalities within the entire DO zone. In a bid to better show point of origin, the new subzone labelling of Cava that was approved in 2021 now refers to the p ...
Tina Gellie, Content Manager and Regional Editor (Australia, South Africa, New Zealand & Canada) It was a big year of Decanter travel for me, heading to Napa and New York in June, South Africa in October and most recently a week each in Margaret River and South Australia. These trips have formed the basis of my festive selections. Christmas lunch on North Stradbroke Island (reunited with my family after four years, no thanks to Covid) always starts with oysters, followed by a bucket of prawn ...
Annual domestic gas bills in the UK threaten to rival, in craziness, the price of a box of Bordeaux first growths. Those energy costs have sent the price of almost everything else ripping up after them. Is there, um, anything to be said for cheap wine? There is. First, though, we must sip the bitter harvest of alcohol taxes. These are high in the UK and higher still in Scandinavia, Australia, New Zealand and India; they tend to vary by state in the US and by province in Canada, and in general th ...
Short for "hydrogen potential", the pH is a parameter that defines whether a medium is acidic or basic. A high pH gives a soft wine, a very low pH translates into a wine that is too acidic.
