The Winery Valdinera of Piedmont

The Winery Valdinera is one of the best wineries to follow in Piémont.. It offers 22 wines for sale in of Piedmont to come and discover on site or to buy online.
Looking for the best Winery Valdinera wines in Piedmont among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Valdinera wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Valdinera wines with technical and enological descriptions.
How Winery Valdinera wines pair with each other generally quite well with dishes such as recipes .
Kingdom of Nebbiolo: Barolo and Barbaresco DOCG, long-ageing reds with firm tannins and lively acidity, complex aromas of withered rose, sour cherry, tar, truffle and undergrowth. More accessible, tangy Barbera on red fruit, supple, crisp Dolcetto. Sweet, floral sparkling Moscato d'Asti, mineral, lemony Gavi (Cortese) white, round, almondy Arneis from Roero. 50,000 ha across the Langhe, Roero and Monferrato, UNESCO.
Quintessential Italian gastronomy.
How Winery Valdinera wines pair with each other generally quite well with dishes of pasta, veal or pork such as recipes of pasta romantica, tripe in the style of caen or chicken bonne femme.
On the nose the red wine of Winery Valdinera. often reveals types of flavors of earth, oak or red fruit. In the mouth the red wine of Winery Valdinera. is a powerful with a nice balance between acidity and tannins.
Opulent, heady whites, rich and silky, with intense aromas of apricot, yellow peach, mango, violet, honeysuckle and musky, honeyed notes. Discreet acidity, creamy finish. Star of Condrieu AOC and Château-Grillet AOC, co-vinified in Côte-Rôtie with Syrah (up to 20%). Widely exported to California (Central Coast), Australia (Eden Valley) and Languedoc. A Rhône variety.
How Winery Valdinera wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of beef fillet in a crust, lamb chops with lemon and herbs or sauté of veal with carrots.
On the nose the pink wine of Winery Valdinera. often reveals types of flavors of citrus fruit, red fruit.
See lledoner pelut.
How Winery Valdinera wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta with tuna and tomato sauce, marinated shrimp sautéed asian style or mushrooms stuffed with tomme and rosemary.
On the nose the white wine of Winery Valdinera. often reveals types of flavors of earth, microbio or tree fruit and sometimes also flavors of citrus fruit. In the mouth the white wine of Winery Valdinera. is a powerful with a nice freshness.
Austere, noble reds, pale in colour and quick to turn garnet, with powerful tannins and high acidity, showing aromas of sour cherry, faded rose, tar, white truffle, leather and balsamic notes with age. Outstanding ageing potential. Absolute star of Piedmont with Barolo DOCG and Barbaresco DOCG, also in Roero, Gattinara, Ghemme and Valtellina (Chiavennasca). A late-ripening Italian variety among the world's greatest.
Planning a wine route in the of Piedmont? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Valdinera.
Very expressive, lively aromatic whites with a pale golden colour, crisp palate with fresh acidity, signature aromas of citrus (grapefruit, lime), exotic fruits (passion fruit), boxwood, blackcurrant bud and mineral notes (flint). Star of Sancerre AOC, Pouilly-Fumé AOC and Pessac-Léognan AOC, defines the great whites of the Loire and Bordeaux. French white variety from Bordeaux and the Loire, exported to New Zealand, South Africa and Chile.