The Winery Valdinera is one of the best wineries to follow in Piémont.. It offers 22 wines for sale in of Piedmont to come and discover on site or to buy online.
Looking for the best Winery Valdinera wines in Piedmont among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Valdinera wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Valdinera wines with technical and enological descriptions.
How Winery Valdinera wines pair with each other generally quite well with dishes such as recipes .
Kingdom of Nebbiolo: Barolo and Barbaresco DOCG, long-ageing reds with firm tannins and lively acidity, complex aromas of withered rose, sour cherry, tar, truffle and undergrowth. More accessible, tangy Barbera on red fruit, supple, crisp Dolcetto. Sweet, floral sparkling Moscato d'Asti, mineral, lemony Gavi (Cortese) white, round, almondy Arneis from Roero. 50,000 ha across the Langhe, Roero and Monferrato, UNESCO.
Quintessential Italian gastronomy.
How Winery Valdinera wines pair with each other generally quite well with dishes of pasta, veal or pork such as recipes of lasagna bolognese, shoulder of lamb stuffed with cognac or salted lentils.
On the nose the red wine of Winery Valdinera. often reveals types of flavors of earth, oak or red fruit. In the mouth the red wine of Winery Valdinera. is a powerful with a nice balance between acidity and tannins.
Austere, noble reds, pale in colour and quick to turn garnet, with powerful tannins and high acidity, showing aromas of sour cherry, faded rose, tar, white truffle, leather and balsamic notes with age. Outstanding ageing potential. Absolute star of Piedmont with Barolo DOCG and Barbaresco DOCG, also in Roero, Gattinara, Ghemme and Valtellina (Chiavennasca). A late-ripening Italian variety among the world's greatest.
How Winery Valdinera wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of baked lasagna, lamb meatballs with mint or roast veal with chanterelles and cream.
On the nose the pink wine of Winery Valdinera. often reveals types of flavors of citrus fruit, red fruit.
A sensual and complete wine that leaves a sensation of balance and fullness in the mouth.
How Winery Valdinera wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of lasagna with courgettes and fresh goat cheese, chicken maffé (africa) or rolled blue cord.
On the nose the white wine of Winery Valdinera. often reveals types of flavors of earth, microbio or tree fruit and sometimes also flavors of citrus fruit. In the mouth the white wine of Winery Valdinera. is a powerful with a nice freshness.
Intense, fruity reds with a deep purple robe, supple tannins and an ample palate with characteristically very high acidity, with signature aromas of red fruits (black cherry, morello), ripe plum, spices, violet and Piedmontese balsamic notes. Star of Barbera d'Asti DOCG and Barbera d'Alba DOC, also exported to Argentina (Mendoza) and California. Italian black variety, the third most planted red grape in Italy, originating from Piedmont.
Planning a wine route in the of Piedmont? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Valdinera.
Elegant, crisp dry whites with a pale golden robe, a supple palate and preserved acidity of refined apple, pear, white peach, sweet almond, white flowers (acacia) and calcareous mineral notes. An airy, expressive profile. Absolute star of Roero Arneis DOCG on the Roero hills, also grown in Langhe DOC. Rescued from near-extinction in the 1980s by Vietti and Bruno Giacosa. Native Piedmontese grape of the hills of Cuneo.
