The Winery Tommasone is one of the best wineries to follow in Ischia.. It offers 18 wines for sale in of Ischia to come and discover on site or to buy online.
Looking for the best Winery Tommasone wines in Ischia among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Tommasone wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Tommasone wines with technical and enological descriptions.
How Winery Tommasone wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of spaghetti with shrimp and cream, magic cake cheese quiche or emulsion of foie gras with pata negra.
On the nose the white wine of Winery Tommasone. often reveals types of flavors of earth, tree fruit or citrus fruit. In the mouth the white wine of Winery Tommasone. is a powerful.
The wine region of Ischia is located in the region of Campanie of Italy. Wineries and vineyards like the Domaine Antonio Mazzella or the Domaine Cenatiempo produce mainly wines white, red and pink. The most planted grape varieties in the region of Ischia are Viognier, Sangiovese and Aglianico, they are then used in wines in blends or as a single variety. On the nose of Ischia often reveals types of flavors of vanilla, oaky or microbio and sometimes also flavors of vegetal, tree fruit or citrus fruit.
In the mouth of Ischia is a powerful. We currently count 11 estates and châteaux in the of Ischia, producing 49 different wines in conventional, organic and biodynamic agriculture. The wines of Ischia go well with generally quite well with dishes of shellfish, vegetarian or appetizers and snacks.
How Winery Tommasone wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of beef with panang curry (red curry), spaghetti with old-fashioned tomato sauce or lamb meatballs with mint.
On the nose the red wine of Winery Tommasone. often reveals types of flavors of non oak, oak or red fruit and sometimes also flavors of black fruit, earth. In the mouth the red wine of Winery Tommasone. is a powerful.
A very old grape variety grown in Italy, some believe it to be of Greek origin. In France, it is practically unknown. It can be found in Australia, the United States (California), Argentina, etc. It should not be confused with Aglianicone, another grape variety grown in Italy, which is, however, very similar to Aglianico.
How Winery Tommasone wines pair with each other generally quite well with dishes such as recipes .
Micro-organisms at the base of all fermentative processes. A wide variety of yeasts live and thrive naturally in the vineyard, provided that treatments do not destroy them. Unfortunately, their replacement by laboratory-selected yeasts is often the order of the day and contributes to the standardization of the wine. Yeasts are indeed involved in the development of certain aromas.
How Winery Tommasone wines pair with each other generally quite well with dishes of lamb, veal or pork such as recipes of tajine with 2 meats and preserved lemons, blanquette of veal in pickle sauce or pasta carbonara almost like the real thing.
Planning a wine route in the of Ischia? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Tommasone.
White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.
