
Winery TommasoneTenuta dei Preti Spadara
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Tenuta dei Preti Spadara from the Winery Tommasone
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tenuta dei Preti Spadara of Winery Tommasone in the region of Campania is a powerful with a nice freshness.
Food and wine pairings with Tenuta dei Preti Spadara
Pairings that work perfectly with Tenuta dei Preti Spadara
Original food and wine pairings with Tenuta dei Preti Spadara
The Tenuta dei Preti Spadara of Winery Tommasone matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of soupions à la provençale, mushroom, bacon and gruyere quiche or chorizo rillettes.
Details and technical informations about Winery Tommasone's Tenuta dei Preti Spadara.
Discover the grape variety: Bouysselet
Resulting from a natural intraspecific crossing between the Savagnin and the Cauzette plant, the latter being close to the Tannat. It should be noted that it has very often been confused with the Saint Côme, it is true that we have noted some points of resemblance. Bouysselet is very old in the Haute Garonne, more precisely in Villaudric, where it almost disappeared, but has now been replanted to the great satisfaction of connoisseurs. It is registered in the Official Catalogue of wine grape varieties, list A1.
Last vintages of this wine
The best vintages of Tenuta dei Preti Spadara from Winery Tommasone are 2017, 0, 2016
Informations about the Winery Tommasone
The Winery Tommasone is one of of the world's great estates. It offers 16 wines for sale in the of Campania to come and discover on site or to buy online.
The wine region of Campania
Campania is a region that forms the "tibia" of the boot of Italy, and whose largest city is Naples. Its name comes from Campania felix, a Latin phrase meaning roughly "happy land". The region has strong historical links with wine and vineyards, dating back to the 12th century BC, and is one of the oldest wine regions in Italy. The considerable influence of ancient empires, including the Greeks, Romans and Byzantines, means that some of the varieties in this region are linked to historical legends.
The word of the wine: Private cellar
A term that designates an estate or a château belonging to a winegrower or a family, as opposed to a cooperative cellar that brings together member winegrowers.














