Winery Tenuta Terraviva - Polifemo

Winery Tenuta TerravivaPolifemo

4.4
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Polifemo of Winery Tenuta Terraviva is a red wine from the region of Montepulciano d'Abruzzo of Abruzzo.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
The Polifemo of the Winery Tenuta Terraviva is in the top 70 of wines of Montepulciano d'Abruzzo.

Taste structure of the Polifemo from the Winery Tenuta Terraviva

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Polifemo of Winery Tenuta Terraviva in the region of Abruzzo is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

On the nose the Polifemo of Winery Tenuta Terraviva in the region of Abruzzo often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.

Details and technical informations about Winery Tenuta Terraviva's Polifemo.

Grape varieties
Natural
Yes
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Raffiat de Moncade

Raffiat de Moncade is a white Pyrenean grape variety. A descendant of the white gouais, it should not be confused with the arruffiac. This grape variety has truncated cone-shaped bunches of grapes, which are stalked and winged. The raffiat de Moncade was used by the ampelographer Marcel Durquety to obtain new varieties such as perdea, arroba and arriloba. Still called rousselet, the raffiat de Moncade is associated with an early budding in the year and a late maturity of the second period. It has a semi-spreading habit. This variety is quite productive and resists grey rot and powdery mildew quite well. Raffiat de Moncade is used in the vinification of certain wines from Tursan and Béarn. It is used to produce a neutral, fine, high alcohol and warm wine. It is often combined with petit manseng and gros manseng, which give the wines a high acidity.

Last vintages of this wine

Polifemo - 2011
In the top 70 of of Montepulciano d'Abruzzo wines
Average rating: 4.511110.5
Polifemo - 2010
In the top 70 of of Montepulciano d'Abruzzo wines
Average rating: 4.111110
Polifemo - 2009
In the top 70 of of Montepulciano d'Abruzzo wines
Average rating: 4.211110
Polifemo - 2008
In the top 70 of of Montepulciano d'Abruzzo wines
Average rating: 4.511110.5
Polifemo - 0
In the top 70 of of Montepulciano d'Abruzzo wines
Average rating: 4.411110

The best vintages of Polifemo from Winery Tenuta Terraviva are 2011, 2008, 0, 2009 and 2010.

Informations about the Winery Tenuta Terraviva

The winery offers 22 different wines.
Its wines get an average rating of 3.7.
It is in the top 3 of the best estates in the region
It is located in Montepulciano d'Abruzzo in the region of Abruzzo

The Winery Tenuta Terraviva is one of of the world's greatest estates. It offers 21 wines for sale in the of Montepulciano d'Abruzzo to come and discover on site or to buy online.

Top wine Abruzzo
In the top 4500 of of Italy wines
In the top 80 of of Montepulciano d'Abruzzo wines
In the top 15000 of red wines
In the top 25000 wines of the world

The wine region of Montepulciano d'Abruzzo

The wine region of Montepulciano d'Abruzzo is located in the region of Abruzzes of Italy. We currently count 1280 estates and châteaux in the of Montepulciano d'Abruzzo, producing 2020 different wines in conventional, organic and biodynamic agriculture. The wines of Montepulciano d'Abruzzo go well with generally quite well with dishes .


The wine region of Abruzzo

Abruzzo is an Italian wine region located on the eastern (Adriatic) coast. Its immediate neighbors in CentralItaly are Marche to the North, Lazio to the west and southwest and Molise to the southeast. Abruzzo has one DOCG - Montepulciano d'Abruzzo Colline Teramane - and three DOC wine appellations. The reds and Cerasuolo d'Abruzzo and Montepulciano d'Abruzzo, as well as the white wine appellation Trebbiano d'Abruzzo are the most notable, followed by the lesser-known Controguerra.

The word of the wine: Beurré

Typical aroma of white wines aged in oak barrels and wines that have undergone malolactic fermentation.

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