The Winery Terra Remota is one of the world's great estates. It offers 14 wines for sale in of Catalogne to come and discover on site or to buy online.
Looking for the best Winery Terra Remota wines in Catalogne among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Terra Remota wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Terra Remota wines with technical and enological descriptions.
How Winery Terra Remota wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of wild boar stew in burgundy style, tagliatelle with seafood and saffron cream or osso buco.
On the nose the red wine of Winery Terra Remota. often reveals types of flavors of cherry, oaky or red fruit and sometimes also flavors of tobacco, vanilla or black fruits. In the mouth the red wine of Winery Terra Remota. is a powerful with a nice freshness.
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
O. C. was the first regional D. O.
C. in Spain. Created in 1999, it covers all the scattered vineyards that were not covered by one of the other 11 DOs in the region. The capital of Catalonia is the bustling Barcelona, Spain's second largest city and one of the largest ports on the Mediterranean.
How Winery Terra Remota wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of cicadas at the chib, shoulder of lamb stuffed with cognac or pizza cone.
On the nose the white wine of Winery Terra Remota. often reveals types of flavors of minerality, earth or citrus and sometimes also flavors of apples, peach or honey.
Grenache noir is a grape variety that originated in Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Grenache noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
How Winery Terra Remota wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of jambalaya (louisiana), patatas bravas (fried potatoes with spicy tomato sauce) or beef tartar with thai flavors.
A white grape variety cultivated since antiquity on the shores of the Mediterranean, it is considered the noblest of the muscats. It is mainly used to make sweet wines, often from mutage. In France, it is the sole variety used in many natural sweet wines: muscat-de-frontignan, muscat-de-mireval, muscat-de-lunel, muscat-de-saint-jean-de-minervois, muscat-de-beaumes-de-venise, muscat-du-cap-corse. Combined with Muscat d'Alexandrie, it gives Muscat-de-Rivesaltes. It is also used to make sparkling white wines (clairette-de-die; moscato d'asti and asti spumante in Italy) and dry wines (alsace-muscat). Powerfully aromatic and complex, its wines evoke fresh grapes, roses, exotic fruits, citrus fruits and spices.
How Winery Terra Remota wines pair with each other generally quite well with dishes of poultry, spicy food or appetizers and snacks such as recipes of coconut chicken, monkfish armorican style or tapenade with green olives.
On the nose the pink wine of Winery Terra Remota. often reveals types of flavors of black fruit, earth or red fruit. In the mouth the pink wine of Winery Terra Remota. is a with a nice freshness.
Planning a wine route in the of Catalogne? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Terra Remota.
The white Parellada is a grape variety that originated in France (Spain). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. The white Parellada can be found cultivated in these vineyards: Languedoc & Roussillon, South West.
