The Winery Tenuta Marmoreta of Émilie-Romagne

Winery Tenuta Marmoreta - Colle Ventoso Sangiovese Romagna
The winery offers 12 different wines
3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.6.
It is ranked in the top 3389 of the estates of Émilie-Romagne.
It is located in Émilie-Romagne

The Winery Tenuta Marmoreta is one of the best wineries to follow in Émilie-Romagne.. It offers 12 wines for sale in of Émilie-Romagne to come and discover on site or to buy online.

Top Winery Tenuta Marmoreta wines

Looking for the best Winery Tenuta Marmoreta wines in Émilie-Romagne among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Tenuta Marmoreta wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Tenuta Marmoreta wines with technical and enological descriptions.

The top red wines of Winery Tenuta Marmoreta

Food and wine pairings with a red wine of Winery Tenuta Marmoreta

How Winery Tenuta Marmoreta wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of puchero, zucchini and goat cheese lasagna or lamb with coconut milk.

Organoleptic analysis of red wines of Winery Tenuta Marmoreta

In the mouth the red wine of Winery Tenuta Marmoreta. is a powerful.

The grape varieties most used in the red wines of Winery Tenuta Marmoreta.

  • Sangiovese
  • Cabernet Sauvignon
  • Merlot
  • Refosco

Discovering the wine region of Émilie-Romagne

Romagna/emilia">Emilia-Romagna is a Rich and fertile region in Northern Italy, and one of the country's most prolific wine-producing regions, with over 58,000 hectares (143,320 acres) of vines in 2010. It is 240 kilometers (150 miles) wide and stretches across almost the entire northern Italian peninsula, sandwiched between Tuscany to the South, Lombardy and Veneto to the north and the Adriatic Sea to the east. Nine miles of Liguria is all that separates Emilia-Romagna from the Ligurian Sea, and its uniqueness as the only Italian region with both an east and west coast. Emilia-Romagna's wine-growing heritage dates back to the seventh century BC, making it one of the oldest wine-growing regions in Italy.

Vines were introduced here by the Etruscans and then adopted by the Romans, who used the Via Aemilia (after which the region is named) to transport wine between towns. The Grape varieties used here for many centuries were of the Vitis labrusca species rather than the Vitis vinifera used worldwide today. The famous Lambrusco varieties of Emilia Romagna are derived from the Vitis labrusca species. Today, about 15 percent of the wine produced in Emilia-Romagna comes from the region's 20 or so DOCs, and only a tiny fraction from its two DOCGs (Albana di Romagna and Colli Bolognesi Classico Pignoletto).

The top sparkling wines of Winery Tenuta Marmoreta

Food and wine pairings with a sparkling wine of Winery Tenuta Marmoreta

How Winery Tenuta Marmoreta wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of quiche with bacon and gruyère cheese, salmon cannelloni or magic cake cheese quiche.

The grape varieties most used in the sparkling wines of Winery Tenuta Marmoreta.

  • Chardonnay

Discover the grape variety: Merlot

Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.

The top white wines of Winery Tenuta Marmoreta

Food and wine pairings with a white wine of Winery Tenuta Marmoreta

How Winery Tenuta Marmoreta wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta with ham, blanquette of the sea or auvergne fondue with ceps.

The grape varieties most used in the white wines of Winery Tenuta Marmoreta.

  • Grechetto
  • Trebbiano

The word of the wine: Dosing liqueur (champagne)

Also known as liqueur d'expédition, a solution made up of wine and sugar added to champagne after disgorgement and which determines the type of wine: extra-brut, brut, extra-dry, dry, demi-sec.

Discover other wineries and winemakers neighboring the Winery Tenuta Marmoreta

Planning a wine route in the of Émilie-Romagne? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Tenuta Marmoreta.

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

News about Winery Tenuta Marmoreta and wines from the region

Walls: a drink with Château de Beaucastel’s César Perrin

The Perrin family of Château de Beaucastel in Châteauneuf-du-Pape have always been ahead of the curve when it comes to sustainable viticulture. They converted their 100ha estate to organics as early as 1950; biodynamics in 1974. And when it comes to facing the climate crisis, they’re not standing still; refurbishing cellars, planting trees, championing ancient varieties and developing new techniques in the vineyard. Winemaker César Perrin explains… ‘The main reason we decided to construct a new ...

Rare Glen Grant whisky sells for record-breaking HK$937,500

A rare bottle of Gordon & MacPhail’s Glen Grant 72-year-old whisky has broken its own previous auction world record in a sale at Bonham’s Hong Kong on 20 May. The single bottle sold for HK$937,500 (US$120,000/£95,403) including buyer’s premium. This figure is more than double the price a bottle of the same whisky sold for at a Bonham’s Hong Kong sale in January 2021 (HK$421,600). Distilled by Speyside producer Glen Grant in 1948, the rare single malt was ​​created by independent Scotch bottl ...

Cambridge University’s King’s College earns £1.3m by auctioning off rare Burgundies

The ‘Generations of Jayer’ collection included 42 lots of some of the finest Burgundies ever bottled. A 12-bottle case of Grand Cru Henri Jayer for Georges Jayer, Echézeaux 1999 from Côte de Nuits led the charge, selling for £100,000 at the London auction. The second priciest lot was the Henri Jayer for Georges Jayer, Echézeaux 2001, which received a winning bid of £85,000. Henri Jayer was dubbed the ‘godfather of Burgundy’ after pioneering a range of key innovations in the region. He believed t ...

The word of the wine: Dosing liqueur (champagne)

Also known as liqueur d'expédition, a solution made up of wine and sugar added to champagne after disgorgement and which determines the type of wine: extra-brut, brut, extra-dry, dry, demi-sec.