The Winery Tenuta Castiglioni is one of the best wineries to follow in Région inconnue.. It offers 8 wines for sale in of Unknow region to come and discover on site or to buy online.
Looking for the best Winery Tenuta Castiglioni wines in Unknow region among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Tenuta Castiglioni wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Tenuta Castiglioni wines with technical and enological descriptions.
How Winery Tenuta Castiglioni wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of beef tagine with prunes and almonds, marinated lamb chops or sot- l- leaves.
On the nose the red wine of Winery Tenuta Castiglioni. often reveals types of flavors of cream, microbio or green bell pepper and sometimes also flavors of balsamic, citrus fruit or spices. In the mouth the red wine of Winery Tenuta Castiglioni. is a powerful with a nice balance between acidity and tannins.
This is not a known wine region.
How Winery Tenuta Castiglioni wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of pasticcio (greece), merguez with lentils or roast veal with mustard cream.
On the nose the pink wine of Winery Tenuta Castiglioni. often reveals types of flavors of red fruit.
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Planning a wine route in the of Unknow region? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Tenuta Castiglioni.
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
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The prestige attached to winning at the Decanter World Wine Awards (DWWA) means that being awarded a Bronze medal for some wineries will mean huge celebrations in China, Japan, India, or Thailand. Since the competition began in 2004, I have often reminded judges on my panel about this – whether they are journalists, sommeliers, educators, Masters of Wine or Master Sommeliers. Scroll down for new tasting notes and scores on Jia Bei Lan vintages: from the Chinese wine label that won big at DWWA 20 ...
Said of a wine whose acidity is the dominant characteristic, making it fresh and nervous.
