The Winery Suntory is one of the world's great estates. It offers 46 wines for sale in of Yamanashi-ken to come and discover on site or to buy online.
Looking for the best Winery Suntory wines in Yamanashi-ken among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Suntory wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Suntory wines with technical and enological descriptions.
How Winery Suntory wines pair with each other generally quite well with dishes of beef, game (deer, venison) or lamb such as recipes of venison stew with red wine, rabbit with chorizo or lamb mice confit in port wine.
On the nose the red wine of Winery Suntory. often reveals types of flavors of plum, non oak or earth and sometimes also flavors of oak, red fruit or black fruit.
Japanese winemaking heart at the foot of Mount Fuji, signature in Koshu. Identity-driven native white (~90% of Japanese plantings): delicate, precise dry whites with notes of citrus (yuzu, lime), green apple, white flowers and a slightly saline finish, low alcohol and great freshness. Ideal with sushi and Japanese cuisine. Also Chardonnay and Merlot in the altitude zones of Akeno.
Vineyards at 400-700 m on volcanic ash, climate with marked thermal swings.
How Winery Suntory wines pair with each other generally quite well with dishes such as recipes .
Lively, elegant whites with finely chiselled acidity and a light palate, with aromas of lemon, green apple, white flowers, fresh herbs and discreet mineral notes. Brings freshness and aromatic finesse to Cava DO blends (with macabeo and xarel-lo), defining the taut identity of Catalan sparkling wines. Also as light still whites in Penedès DO and Conca de Barberà DO. Native Catalan variety grown at altitude.
How Winery Suntory wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of chinchards with white wine and grapes, salmon cannelloni or cream and tuna quiche.
On the nose the white wine of Winery Suntory. often reveals types of flavors of earth, tree fruit or non oak and sometimes also flavors of microbio, vegetal or oak. In the mouth the white wine of Winery Suntory. is a .
Characteristic of supple and light wines, particularly new wines.
How Winery Suntory wines pair with each other generally quite well with dishes such as recipes .
Delicate, taut whites with a pale, slightly pinkish robe (grey-pink skin), an airy palate and fresh acidity, with subtle aromas of citrus (yuzu, grapefruit), green apple, white flowers, pear, almond and saline mineral notes. Slightly bitter, refined finish. Signature of the modern whites of Yamanashi (around Mount Fuji) and the locomotive of Japanese wine exports. Autochthonous hybrid variety (vinifera × vitis amurensis), cultivated in Japan for over a thousand years.
How Winery Suntory wines pair with each other generally quite well with dishes of beef or game (deer, venison) such as recipes of barbecue burger or deer stew.
On the nose the pink wine of Winery Suntory. often reveals types of flavors of red fruit.
Said of a wine whose taste and aromas are reminiscent of spices.
Planning a wine route in the of Yamanashi-ken? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Suntory.
Very expressive, lively aromatic whites with a pale golden colour, crisp palate with fresh acidity, signature aromas of citrus (grapefruit, lime), exotic fruits (passion fruit), boxwood, blackcurrant bud and mineral notes (flint). Star of Sancerre AOC, Pouilly-Fumé AOC and Pessac-Léognan AOC, defines the great whites of the Loire and Bordeaux. French white variety from Bordeaux and the Loire, exported to New Zealand, South Africa and Chile.
