The Winery Stazione di Posta is one of the best wineries to follow in Chianti.. It offers 10 wines for sale in of Chianti to come and discover on site or to buy online.
Looking for the best Winery Stazione di Posta wines in Chianti among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Stazione di Posta wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Stazione di Posta wines with technical and enological descriptions.
How Winery Stazione di Posta wines pair with each other generally quite well with dishes of beef, veal or poultry such as recipes of vegetable noddles, veal cutlets with savoy tomme or chicken tagine with lemon confit (marrakech style).
On the nose the red wine of Winery Stazione di Posta. often reveals types of flavors of cherry, strawberries or red fruit and sometimes also flavors of black fruit. In the mouth the red wine of Winery Stazione di Posta. is a with a nice balance between acidity and tannins.
The wine region of Chianti is located in the region of Toscane of Italy. We currently count 1721 estates and châteaux in the of Chianti, producing 2759 different wines in conventional, organic and biodynamic agriculture. The wines of Chianti go well with generally quite well with dishes .
How Winery Stazione di Posta wines pair with each other generally quite well with dishes of shellfish, vegetarian or mushrooms such as recipes of lobster and scallops on a bed of leeks, leek, goat cheese and bacon quiche or risotto with ceps (italy).
A very old grape variety, most likely originating in Italy, now cultivated mainly in the central and central-eastern parts of this country, registered in France in the Official Catalogue of wine grape varieties, list A1. Montepulciano has long been confused with sangiovese or nielluccio, an A.D.N. analysis has shown that it is different.
Planning a wine route in the of Chianti? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Stazione di Posta.
From Croatia where it is called crljenak kastelanski or pribidrag. According to genetic analyses carried out by Professor Carole Meredith of California University in Davis (United States), it is related to the Croatian plavac mali and Zinfandel. It is also found in South Africa, New Zealand, Chile, Brazil, Germany, Bulgaria, Albania, Italy under the name of Primitivo, Malta, Greece, Portugal and to some extent in Croatia. In the United States (California), it is one of the most widely planted grape varieties, having been introduced in the 1830s well before Primitivo. In France, it is registered in the official catalogue of vine varieties on the A1 list under the name Primitivo.
