The Winery Stazione di Posta is one of the best wineries to follow in Chianti.. It offers 10 wines for sale in of Chianti to come and discover on site or to buy online.
Looking for the best Winery Stazione di Posta wines in Chianti among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Stazione di Posta wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Stazione di Posta wines with technical and enological descriptions.
How Winery Stazione di Posta wines pair with each other generally quite well with dishes of beef, veal or poultry such as recipes of cataplana with seafood, pljeskavica (balkan hamburger) or yassa chicken (senegal).
On the nose the red wine of Winery Stazione di Posta. often reveals types of flavors of cherry, strawberries or red fruit and sometimes also flavors of black fruit. In the mouth the red wine of Winery Stazione di Posta. is a with a nice balance between acidity and tannins.
Emblem of Tuscan red: signature Sangiovese (70% min) with notes of morello cherry, plum, dried herbs, violet and leather, lively acidity and firm tannins, elegant gastronomic profile. Chianti Classico DOCG ("Gallo Nero") between Florence and Siena, more structured and age-worthy. Riserva and Gran Selezione at the top, barrel-aged. A few supporting grapes (Canaiolo, Colorino).
15,500 ha, clay-limestone soils. DOCG since 1984. The perfect pasta companion.
How Winery Stazione di Posta wines pair with each other generally quite well with dishes of shellfish, vegetarian or mushrooms such as recipes of cuttlefish in parsley sauce, nanie's diced ham quiche or blanquette of fish.
Powerful, sun-drenched reds with a dark robe and generous alcohol, showing aromas of stewed blackberry, stewed plum, dried fig, chocolate, gentle spice and balsamic notes. Supple tannins, indulgent finish. Star of Puglia with Primitivo di Manduria DOC, Gioia del Colle DOC and Salice Salentino. Identical to American Zinfandel and Croatian Crljenak Kaštelanski by DNA analysis.
Planning a wine route in the of Chianti? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Stazione di Posta.
Full-bodied, warm reds with deep colour and generous alcohol, with aromas of blackberry, black cherry jam, plum, liquorice, chocolate and Mediterranean spice. Ripe tannins and a broad, sunny finish. The star of Sicily (Nero d'Avola Sicilia DOC, Cerasuolo di Vittoria DOCG blended with Frappato, Eloro DOC). Native Sicilian variety, also called Calabrese, the most planted on the island.
