The Winery St. Remigius is one of the best wineries to follow in Baden.. It offers 26 wines for sale in of Baden to come and discover on site or to buy online.
Looking for the best Winery St. Remigius wines in Baden among all the wines in the region? Check out our tops of the best red, white or effervescent Winery St. Remigius wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery St. Remigius wines with technical and enological descriptions.
How Winery St. Remigius wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of chicken ballotine with ham and mushrooms, sardines moroccan style or quiche without pastry.
On the nose the white wine of Winery St. Remigius. often reveals types of flavors of tree fruit, earth or citrus fruit. In the mouth the white wine of Winery St. Remigius. is a with a nice freshness.
German capital of Pinot Noir (Spätburgunder): silky, fine reds with notes of red fruits, cherry, undergrowth and sweet spices, melted tannins. Round Grauburgunder (Pinot Gris), lively Weissburgunder, supple Müller-Thurgau, mineral Riesling. Germany's 3rd region (15,000 ha) in Baden-Württemberg facing Alsace, one of the country's warmest climates, volcanic soils at the Kaiserstuhl. Cradle of modern great German reds, elegant and fine.
How Winery St. Remigius wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of borscht (russia), sauté of veal with carrots or civet of wild boar.
On the nose the red wine of Winery St. Remigius. often reveals types of flavors of earth, oak or red fruit and sometimes also flavors of non oak, spices or black fruit. In the mouth the red wine of Winery St. Remigius. is a with a nice freshness.
Aromatic, structured whites with lively acidity and a slender mouth, featuring muscat-like aromas of white peach, apricot, white flowers, citrus and Riesling-like notes. Made as nervy dry wines (Trocken), off-dry (Kabinett, Spätlese) and mineral high-altitude cuvées. Grown in Germany (Rheinhessen, Palatinate, Württemberg), northern Italy (Alto Adige in the high Val Venosta valleys) and Japan. A Trollinger × Riesling cross created in 1929 in Weinsberg.
How Winery St. Remigius wines pair with each other generally quite well with dishes of vegetarian such as recipes of zucchini quiche.
After five to eight days of alcoholic fermentation, it is possible to prolong the maceration in order to extract the maximum amount of matter from the marc. The wines obtained in this way are rich and full-bodied, and in principle are intended for laying down.
Planning a wine route in the of Baden? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery St. Remigius.
Very expressive, lively aromatic whites with a pale golden colour, crisp palate with fresh acidity, signature aromas of citrus (grapefruit, lime), exotic fruits (passion fruit), boxwood, blackcurrant bud and mineral notes (flint). Star of Sancerre AOC, Pouilly-Fumé AOC and Pessac-Léognan AOC, defines the great whites of the Loire and Bordeaux. French white variety from Bordeaux and the Loire, exported to New Zealand, South Africa and Chile.
