Winery São DomingosReserva Bairrada
Red wine
This wine is a blend of 3 varietals which are the Baga, the Touriga nacional and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Reserva Bairrada from the Winery São Domingos
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Reserva Bairrada of Winery São Domingos in the region of Beiras is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Reserva Bairrada of Winery São Domingos in the region of Beiras often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Reserva Bairrada
Pairings that work perfectly with Reserva Bairrada
Original food and wine pairings with Reserva Bairrada
The Reserva Bairrada of Winery São Domingos matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of spanish stew (cocido), lamb sweetbreads with white wine and sorrel cream or duck confit parmentier.
Details and technical informations about Winery São Domingos's Reserva Bairrada.
Discover the grape variety: Baga
Most certainly Portuguese.
Last vintages of this wine
The best vintages of Reserva Bairrada from Winery São Domingos are 2017, 2010, 2009, 2015 and 2011.
Informations about the Winery São Domingos
The Winery São Domingos is one of of the world's greatest estates. It offers 49 wines for sale in the of Bairrada to come and discover on site or to buy online.
The wine region of Bairrada
The wine region of Bairrada is located in the region of Beiras of Portugal. Wineries and vineyards like the Domaine Colinas de São Lourenço or the Domaine Cantanhede produce mainly wines red, sparkling and white. The most planted grape varieties in the region of Bairrada are Baga, Touriga nacional and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Bairrada often reveals types of flavors of non oak, honeysuckle or ripe strawberries and sometimes also flavors of white pepper, oil or gooseberry.
The wine region of Beiras
Beiras (Beira) is a traditional administrative region in the northern half of Portugal. It is also the name of the IGP, or Indicacoes Geograficas Protegidas, wine classification (formerly known as Vinho Regional) which covers the region as a whole. A wide range of wines are made in Beiras – red wines from the region are typically Rich, deeply colored wines made from Baga, Castelão, Rufete (Tinto Pinheira), Merlot, Cabernet Sauvignon, Syrah and Touriga Nacional, and are sometimes fortified to emulate their more famous Oporto cousins. Whites are most often based on Fernão Pires and Bical, the latter being a small-berried variety with the affectionate nickname Borrado das Moscaos ('fly droppings').
The word of the wine: Garrigue
Notes reminiscent of aromatic Mediterranean herbs such as thyme or rosemary, found in many southern wines.
