Winery Quinta do Ortigao4 Dezasseis
Red wine
This wine is a blend of 2 varietals which are the Touriga franca and the Touriga nacional.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
The 4 Dezasseis of the Winery Quinta do Ortigao is in the top 5 of wines of Bairrada.
Taste structure of the 4 Dezasseis from the Winery Quinta do Ortigao
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the 4 Dezasseis of Winery Quinta do Ortigao in the region of Beiras is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the 4 Dezasseis of Winery Quinta do Ortigao in the region of Beiras often reveals types of flavors of oak.
Food and wine pairings with 4 Dezasseis
Pairings that work perfectly with 4 Dezasseis
Original food and wine pairings with 4 Dezasseis
The 4 Dezasseis of Winery Quinta do Ortigao matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef and spice stuffed peppers, leg of lamb brissac (leftover leg of lamb) or roast pheasant.
Details and technical informations about Winery Quinta do Ortigao's 4 Dezasseis.
Discover the grape variety: Touriga franca
Most certainly Portuguese. It is said to be the result of a cross between the mourisco de semente and the touriga nacional, which should not be confused with it. It can be found in Australia, South Africa, the United States (California), etc. and is virtually unknown in France.
Last vintages of this wine
The best vintages of 4 Dezasseis from Winery Quinta do Ortigao are 2012, 2015, 2011, 2009
Informations about the Winery Quinta do Ortigao
The Winery Quinta do Ortigao is one of of the world's greatest estates. It offers 20 wines for sale in the of Bairrada to come and discover on site or to buy online.
The wine region of Bairrada
The wine region of Bairrada is located in the region of Beiras of Portugal. Wineries and vineyards like the Domaine Colinas de São Lourenço or the Domaine Cantanhede produce mainly wines red, sparkling and white. The most planted grape varieties in the region of Bairrada are Baga, Touriga nacional and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Bairrada often reveals types of flavors of non oak, honeysuckle or ripe strawberries and sometimes also flavors of white pepper, oil or gooseberry.
The wine region of Beiras
Beiras (Beira) is a traditional administrative region in the northern half of Portugal. It is also the name of the IGP, or Indicacoes Geograficas Protegidas, wine classification (formerly known as Vinho Regional) which covers the region as a whole. A wide range of wines are made in Beiras – red wines from the region are typically Rich, deeply colored wines made from Baga, Castelão, Rufete (Tinto Pinheira), Merlot, Cabernet Sauvignon, Syrah and Touriga Nacional, and are sometimes fortified to emulate their more famous Oporto cousins. Whites are most often based on Fernão Pires and Bical, the latter being a small-berried variety with the affectionate nickname Borrado das Moscaos ('fly droppings').
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The word of the wine: Tranquil (wine)
Refers to a non-sparkling wine.
