The Winery Sharpe Hill of Connecticut

The Winery Sharpe Hill is one of the largest wineries in the world. It offers 14 wines for sale in of Connecticut to come and discover on site or to buy online.
Looking for the best Winery Sharpe Hill wines in Connecticut among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Sharpe Hill wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Sharpe Hill wines with technical and enological descriptions.
How Winery Sharpe Hill wines pair with each other generally quite well with dishes such as recipes .
On the nose the pink wine of Winery Sharpe Hill. often reveals types of flavors of tree fruit, red fruit.
Connecticut is a state located in the Southern NewEngland region of the United States, bordering the Long Island Sound to the south and Massachusetts to the North. Although it is not known for its wine production, Connecticut is nevertheless home to a craft wine industry that has grown steadily since the 1970s. Vitis vinifera and Hybrid grapes are planted throughout the state, and the best wines are made from Riesling, Chardonnay, St. Croix, Cabernet Franc and Vidal.
Sweet wines are traditionally popular in Connecticut, often made from Vidal and consumed by the locals. However, the fashion for Dry white wines established in neighboring New York is having a profound effect on Connecticut wine styles. Currently, about 25 wineries produce Connecticut wine from grapes and other fruits, including blackberries, raspberries and blueberries. The CT Wine Trail is well established; wine tourists receive a passport in which they can collect stamps at various Tasting rooms.
As in many U. S. states, craft brewing is booming in Connecticut.
How Winery Sharpe Hill wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of croziflette, braids of sole and salmon with morels or light tuna-tomato quiche (without cream).
On the nose the white wine of Winery Sharpe Hill. often reveals types of flavors of earth, oak or tree fruit and sometimes also flavors of citrus fruit, microbio.
How Winery Sharpe Hill wines pair with each other generally quite well with dishes of beef, game (deer, venison) or pork such as recipes of sauté of lamb with curry, duck breast with balsamic vinegar or baked pumpkin.
On the nose the red wine of Winery Sharpe Hill. often reveals types of flavors of earth, red fruit or non oak and sometimes also flavors of vegetal, oak or spices.
Synonymous with tears.
Planning a wine route in the of Connecticut? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Sharpe Hill.
An interspecific cross obtained by Jean-Louis Vidal, between Ugni Blanc and 4986 Seibel or Golden Ray, its foliage reminiscent of that of Ugni Blanc. It can be found in the United States and Canada, but is little known in France.