
Winery Sharpe HillAngelica Rosè
This wine generally goes well with
The Angelica Rosè of the Winery Sharpe Hill is in the top 50 of wines of Connecticut.
Wine flavors and olphactive analysis
On the nose the Angelica Rosè of Winery Sharpe Hill in the region of Connecticut often reveals types of flavors of tree fruit, red fruit.
Details and technical informations about Winery Sharpe Hill's Angelica Rosè.
Discover the grape variety: Rougeon
Interspecific crossing obtained by Albert Seibel between 70 Jaeger and 3015 Seibel. It can still be found in the eastern part of the United States, ... practically unknown in France.
Last vintages of this wine
The best vintages of Angelica Rosè from Winery Sharpe Hill are 0, 2012
Informations about the Winery Sharpe Hill
The Winery Sharpe Hill is one of of the world's greatest estates. It offers 13 wines for sale in the of Connecticut to come and discover on site or to buy online.
The wine region of Connecticut
Connecticut is a state located in the Southern NewEngland region of the United States, bordering the Long Island Sound to the south and Massachusetts to the North. Although it is not known for its wine production, Connecticut is nevertheless home to a craft wine industry that has grown steadily since the 1970s. Vitis vinifera and Hybrid grapes are planted throughout the state, and the best wines are made from Riesling, Chardonnay, St. Croix, Cabernet Franc and Vidal.
The word of the wine: Bitter (flavor)
A flavour generally provided in wines by polyphenols and accompanied by a sensation of pungency. In small quantities, bitterness makes you salivate, gives relief to the wine and reinforces its sapidity.













