The Winery Scarabelli of Emilia-Romagna

Winery Scarabelli
The winery offers 8 different wines
3.3
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Its wines get an average rating of 3.3.
It is ranked in the top 7855 of the estates of Emilia-Romagna.
It is located in Emilia-Romagna

The Winery Scarabelli is one of the best wineries to follow in Émilie-Romagne.. It offers 8 wines for sale in of Emilia-Romagna to come and discover on site or to buy online.

Top Winery Scarabelli wines

Looking for the best Winery Scarabelli wines in Emilia-Romagna among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Scarabelli wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Scarabelli wines with technical and enological descriptions.

The top red wines of Winery Scarabelli

Food and wine pairings with a red wine of Winery Scarabelli

How Winery Scarabelli wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of express veal stew in a pressure cooker, chinese chicken soup or bigos (polish sauerkraut with paprika).

The best vintages in the red wines of Winery Scarabelli

  • 0With an average score of 3.30/5

Discovering the wine region of Emilia-Romagna

Romagna/emilia">Emilia-Romagna is a Rich and fertile region in Northern Italy, and one of the country's most prolific wine-producing regions, with over 58,000 hectares (143,320 acres) of vines in 2010. It is 240 kilometers (150 miles) wide and stretches across almost the entire northern Italian peninsula, sandwiched between Tuscany to the South, Lombardy and Veneto to the north and the Adriatic Sea to the east. Nine miles of Liguria is all that separates Emilia-Romagna from the Ligurian Sea, and its uniqueness as the only Italian region with both an east and west coast. Emilia-Romagna's wine-growing heritage dates back to the seventh century BC, making it one of the oldest wine-growing regions in Italy.

Vines were introduced here by the Etruscans and then adopted by the Romans, who used the Via Aemilia (after which the region is named) to transport wine between towns. The Grape varieties used here for many centuries were of the Vitis labrusca species rather than the Vitis vinifera used worldwide today. The famous Lambrusco varieties of Emilia Romagna are derived from the Vitis labrusca species. Today, about 15 percent of the wine produced in Emilia-Romagna comes from the region's 20 or so DOCs, and only a tiny fraction from its two DOCGs (Albana di Romagna and Colli Bolognesi Classico Pignoletto).

The top white wines of Winery Scarabelli

Food and wine pairings with a white wine of Winery Scarabelli

How Winery Scarabelli wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of lasagne with two salmons, nanie's diced ham quiche or bacon-gruyere-tomato cake.

The grape varieties most used in the white wines of Winery Scarabelli.

  • Riesling

Discover the grape variety: Riesling

White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.

Discover other wineries and winemakers neighboring the Winery Scarabelli

Planning a wine route in the of Emilia-Romagna? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Scarabelli.

Discover the grape variety: Terret

Terret noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. Terret Noir can be found in many vineyards: South West, Cognac, Bordeaux, Rhone Valley, Languedoc & Roussillon, Provence & Corsica, Loire Valley, Savoie & Bugey, Beaujolais.