The Winery La Botera is one of the best wineries to follow in Terra Alta.. It offers 17 wines for sale in of Terra Alta to come and discover on site or to buy online.
Looking for the best Winery La Botera wines in Terra Alta among all the wines in the region? Check out our tops of the best red, white or effervescent Winery La Botera wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery La Botera wines with technical and enological descriptions.
How Winery La Botera wines pair with each other generally quite well with dishes of beef, mature and hard cheese or rich fish (salmon, tuna etc) such as recipes of chili con carne, celery, apple and comté salad for kids or sublime salmon (stuffed salmon).
On the nose the white wine of Winery La Botera. often reveals types of flavors of oak, microbio or tree fruit. In the mouth the white wine of Winery La Botera. is a powerful.
Southernmost DO of Catalonia south of Tarragona, world kingdom of white Grenache (33% of the planet's white Grenache, 75% of Spain's). Broad, sun-soaked whites with signature notes of ripe pear, yellow peach, white flowers, fennel, anise and a toasted hazelnut touch, a round and warm palate — powerful and high in alcohol. Dense reds of Garnacha Tinta (blackberry, black cherry, garrigue) and Carinena (licorice, spice). Dry, sunny climate, clay-limestone terraced soils.
How Winery La Botera wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of navarin of the sea da gigi, pasta and peppers or veal chop with mushrooms.
In the mouth the red wine of Winery La Botera. is a powerful with a nice freshness.
Supple, sun-drenched reds with a deep ruby robe, smooth tannins and moderate acidity, with intense aromas of ripe red fruit (strawberry, raspberry, candied cherry), garrigue (thyme, bay), white pepper, kirsch and soft spice. Ample, warm palate. Absolute pillar of Châteauneuf-du-Pape AOC, Gigondas, Côtes-du-Rhône, Tavel rosé, Priorat DOQ, Rioja (as Garnacha) and star of naturally sweet wines (Banyuls, Maury, Rasteau). Autochthonous Mediterranean variety from Aragon.
How Winery La Botera wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of beef bobotie, traditional lamb couscous (from algeria) or salmon steak on a bed of leeks.
Typical aroma of white wines aged in oak barrels and wines that have undergone malolactic fermentation.
Planning a wine route in the of Terra Alta? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery La Botera.
Powerful, structured reds with a near-black inky color, firm tannins and a dense palate, offering intense aromas of ripe black fruits (blackberry, blackcurrant, plum), candied cherry, liquorice, spices, garrigue and balsamic notes. Fine cellaring potential, excelling in old vines on poor soils. Pillar of great Priorat DOQ, Montsant DO, Empordà DO reds and the signature of DO Cariñena (Aragón). Spanish name for carignan, a historic Mediterranean variety originating in Aragón.
