Winery La BoteraL'Arnot Rosat
Pink wine
This wine generally goes well with beef, lamb or mature and hard cheese.
Food and wine pairings with L'Arnot Rosat
Pairings that work perfectly with L'Arnot Rosat
Original food and wine pairings with L'Arnot Rosat
The L'Arnot Rosat of Winery La Botera matches generally quite well with dishes of beef, lamb or spicy food such as recipes of dombrés and pig tails, thomas's shoulder of lamb or chicken fajitas.
Details and technical informations about Winery La Botera's L'Arnot Rosat.
Discover the grape variety: Moscatel rosado
Intensely muscat-scented aromatic rosés with a pale salmon-pink robe and a mellow palate, with powerful signature aromas of muscat, rose, red fruits (strawberry, raspberry), candied citrus and honeyed notes. Vinified sweet and liqueur-style for muscat-fortified wines of original chromatic appeal. Grown in Spain (Málaga, Levant) and Argentina (Mendoza). A pink-skinned mutation of Muscat Blanc à Petits Grains, a rare aromatic variety with very characteristic wines.
Last vintages of this wine
The best vintages of L'Arnot Rosat from Winery La Botera are 2017, 0
Informations about the Winery La Botera
The Winery La Botera is one of of the world's great estates. It offers 14 wines for sale in the of Terra Alta to come and discover on site or to buy online.
The wine region of Terra Alta
Southernmost DO of Catalonia south of Tarragona, world kingdom of white Grenache (33% of the planet's white Grenache, 75% of Spain's). Broad, sun-soaked whites with signature notes of ripe pear, yellow peach, white flowers, fennel, anise and a toasted hazelnut touch, a round and warm palate — powerful and high in alcohol. Dense reds of Garnacha Tinta (blackberry, black cherry, garrigue) and Carinena (licorice, spice). Dry, sunny climate, clay-limestone terraced soils.
The wine region of Catalogne
Cradle of Cava (~95% of Spanish output, traditional method): Macabeo, Xarel-lo, Parellada trilogy, fine fruity bubble. Quality peak in Priorat DOCa: dense, mineral reds on llicorella (schist), old-vine Garnacha and Cariñena with black fruit, garrigue notes, firm tannins. Also Penedès, fleshy Montsant, sunny Empordà, Costers del Segre. Mediterranean.
The word of the wine: Foxé
An animal odor found in certain reduced or old wines, which are also said to fox, in reference to the fox.
