The Winery Salatin is one of the best wineries to follow in Venezia.. It offers 31 wines for sale in of Venezia to come and discover on site or to buy online.
Looking for the best Winery Salatin wines in Venezia among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Salatin wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Salatin wines with technical and enological descriptions.
How Winery Salatin wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of tanjia, pipe rigate bolognese sauce or pumpkin parmentier hash.
On the nose the red wine of Winery Salatin. often reveals types of flavors of earth, red fruit. In the mouth the red wine of Winery Salatin. is a powerful.
Venetian DOC around Venice, heart of the "Tre Venezie" concept and the delle Venezie zone (>23,000 ha). Pinot Grigio signature as the export-star white: fresh and accessible with signature notes of pear, green apple, citrus, white flowers and a saline touch, thirst-quenching mouth — global success. Also sparkling Glera (Prosecco base), mineral Garganega, local Tocai Friulano. Reds: round Merlot (plum, cherry), peppery Cabernet Franc, spicy native Refosco.
Everyday wines.
How Winery Salatin wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of tagliatelle with seafood and saffron cream, leek, goat cheese and bacon quiche or bacon cake.
On the nose the sparkling wine of Winery Salatin. often reveals types of flavors of tree fruit, vegetal or citrus fruit and sometimes also flavors of non oak, earth. In the mouth the sparkling wine of Winery Salatin. is a with a nice vivacity and a fine and pleasant bubble.
Round, supple whites with a soft palate, showing discreet aromas of apple, pear, fresh almond, white flowers and brioche notes. Moderate acidity, light finish. Star of Crémant d'Alsace (fine, taut sparkling) and base of Edelzwicker. Grown in Germany (Weissburgunder, Baden-Württemberg), northern Italy (Pinot Bianco, Alto Adige), Austria and Luxembourg. A white mutation of Pinot Noir.
How Winery Salatin wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of tagliatelle with mushrooms, tagliatelle with shrimps or county doormat.
In the mouth the white wine of Winery Salatin. is a powerful.
Operation consisting in eliminating the suckers that grow on the vine stocks.
Planning a wine route in the of Venezia? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Salatin.
Crisp, taut dry whites with a pale golden colour, a lean, cutting acidity and aromas of lime, green apple, white flowers and pre-Alpine mineral notes. Also made as fresh sparkling wines (Prosecco). Often blended with Glera, it contributes to the identity of Conegliano Valdobbiadene DOCG and Prosecco DOC.
