The Winery Rocca Alata of Valpolicella of Veneto

Winery Rocca Alata
The winery offers 15 different wines
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.7.
This estate is part of the Cantina di Soave.
It is ranked in the top 416 of the estates of Veneto.
It is located in Valpolicella in the region of Veneto

The Winery Rocca Alata is one of the best wineries to follow in Valpolicella.. It offers 15 wines for sale in of Valpolicella to come and discover on site or to buy online.

Top Winery Rocca Alata wines

Looking for the best Winery Rocca Alata wines in Valpolicella among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Rocca Alata wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Rocca Alata wines with technical and enological descriptions.

The top red wines of Winery Rocca Alata

Food and wine pairings with a red wine of Winery Rocca Alata

How Winery Rocca Alata wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of baked marrow bones, leg of lamb with herb stuffing or wild boar stew.

Organoleptic analysis of red wines of Winery Rocca Alata

On the nose the red wine of Winery Rocca Alata. often reveals types of flavors of cream, cherry or oaky and sometimes also flavors of smoke, earthy or blackberry. In the mouth the red wine of Winery Rocca Alata. is a powerful.

The best vintages in the red wines of Winery Rocca Alata

  • 2002With an average score of 4.20/5
  • 2003With an average score of 3.90/5
  • 2015With an average score of 3.86/5
  • 2004With an average score of 3.80/5
  • 2016With an average score of 3.72/5
  • 2013With an average score of 3.72/5

The grape varieties most used in the red wines of Winery Rocca Alata.

  • Corvina
  • Rondinella
  • Molinara
  • Cabernet Sauvignon
  • Merlot

Discovering the wine region of Valpolicella

The wine region of Valpolicella is located in the region of Vénétie of Italy. Wineries and vineyards like the Domaine Domini Veneti or the Domaine Dal Forno Romano produce mainly wines red and white. The most planted grape varieties in the region of Valpolicella are Rondinella, Corvina and Corvinone, they are then used in wines in blends or as a single variety. On the nose of Valpolicella often reveals types of flavors of cherry, cream or mint and sometimes also flavors of tomatoes, toasty or caramel.

In the mouth of Valpolicella is a powerful. We currently count 525 estates and châteaux in the of Valpolicella, producing 759 different wines in conventional, organic and biodynamic agriculture. The wines of Valpolicella go well with generally quite well with dishes of beef, lamb or game (deer, venison).

The top white wines of Winery Rocca Alata

Food and wine pairings with a white wine of Winery Rocca Alata

How Winery Rocca Alata wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of soy and shrimp noodles, shrimp in coconut milk curry or parmesan cream brûlée.

Organoleptic analysis of white wines of Winery Rocca Alata

On the nose the white wine of Winery Rocca Alata. often reveals types of flavors of tree fruit, citrus fruit. In the mouth the white wine of Winery Rocca Alata. is a with a nice freshness.

The best vintages in the white wines of Winery Rocca Alata

  • 2019With an average score of 3.60/5
  • 2012With an average score of 3.50/5
  • 2017With an average score of 3.50/5
  • 2015With an average score of 3.40/5
  • 0With an average score of 3.39/5
  • 2018With an average score of 3.30/5

The grape varieties most used in the white wines of Winery Rocca Alata.

  • Garganega
  • Trebbiano

Discover the grape variety: Trebbiano

The top sweet wines of Winery Rocca Alata

Food and wine pairings with a sweet wine of Winery Rocca Alata

How Winery Rocca Alata wines pair with each other generally quite well with dishes of beef, rich fish (salmon, tuna etc) or shellfish such as recipes of wild boar with honey, hawaiian poke bowl or seafood, chorizo and chicken paella from patou.

Organoleptic analysis of sweet wines of Winery Rocca Alata

On the nose the sweet wine of Winery Rocca Alata. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, citrus fruit.

The best vintages in the sweet wines of Winery Rocca Alata

  • 2016With an average score of 3.70/5
  • 2009With an average score of 3.70/5
  • 2010With an average score of 3.60/5
  • 0With an average score of 3.50/5
  • 2008With an average score of 3.50/5
  • 2017With an average score of 3.40/5

The grape varieties most used in the sweet wines of Winery Rocca Alata.

  • Corvina
  • Rondinella
  • Molinara
  • Trebbiano
  • Garganega

The word of the wine: Oxidized

Altered by oxidation.

Discover other wineries and winemakers neighboring the Winery Rocca Alata

Planning a wine route in the of Valpolicella? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Rocca Alata.

Discover the grape variety: Molinara

Its origin is not very precise, it has been cultivated for a very long time in northern Italy, ... in France it is almost unknown. It should not be confused with the Spanish variety molinera gorda.