The Winery Rivera is one of the best wineries to follow in Région inconnue.. It offers 40 wines for sale in of Unknow region to come and discover on site or to buy online.
Looking for the best Winery Rivera wines in Unknow region among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Rivera wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Rivera wines with technical and enological descriptions.
How Winery Rivera wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of navarin of lamb, pipe rigate bolognese sauce or giouvetsi (greek dish).
On the nose the red wine of Winery Rivera. often reveals types of flavors of cherry, stone or earthy and sometimes also flavors of forest floor, strawberries or coffee. In the mouth the red wine of Winery Rivera. is a powerful.
This is not a known wine region.
How Winery Rivera wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of scallops with coconut cream, quiche lorraine or tempura of vegetables and quick.
On the nose the white wine of Winery Rivera. often reveals types of flavors of citrus, apples or peach and sometimes also flavors of lemon, straw or earth. In the mouth the white wine of Winery Rivera. is a powerful.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
How Winery Rivera wines pair with each other generally quite well with dishes of beef or game (deer, venison) such as recipes of puchero or rabbit and mushroom gibelotte.
On the nose the pink wine of Winery Rivera. often reveals types of flavors of earth, oak or red fruit and sometimes also flavors of microbio, citrus fruit.
Odour and taste characteristic of certain wines that have undergone oxidative maturation, i.e. in contact with oxygen (vin jaune du Jura, dry rancio du Roussillon, maury, banyuls, rivesaltes, etc.).
How Winery Rivera wines pair with each other generally quite well with dishes such as recipes .
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
How Winery Rivera wines pair with each other generally quite well with dishes of sweet desserts such as recipes of the coughing cat's apple crumble.
On the nose the sweet wine of Winery Rivera. often reveals types of flavors of earth, tree fruit or floral.
The science of the oenologist, which is essentially concerned with the elaboration and maturation of wines.
Planning a wine route in the of Unknow region? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Rivera.
An ancient indigenous grape variety known mainly in southern, eastern and central Italy. It can be found in Austria, Switzerland, Greece, the United States, Brazil, etc. and is virtually unknown in France. Note that it is sometimes confused with Verdea.
In recent years, more and more people have been paying attention to Uruguay’s wine scene thanks to the distinctive identity of its coastal regions, which are swept by winds from the Atlantic Ocean and the Río de la Plata. The country’s proximity to the ocean and one of the largest rivers on the planet means that the vintage effect is quite prominent here. Each harvest depends on the rainfall, sun and strength of the winds experienced that year. Today, Uruguay has around 5,966ha under vine distri ...
Having joined The Wine Society’s team in 1973 as promotions manager, Payne became the head buyer in 1985. He stepped down from this position in 2012, when Tim Sykes took over, but has remained on the buying team ever since. As part of his responsibilities, Payne has bought in every region throughout the years but, in recent years, focused mainly on Italy and Bordeaux. He was also instrumental in introducing wines from Eastern Europe and Greece to the portfolio. The Wine Society described Payne’s ...
While vineyards are managed one vintage at a time, farming practices take a longer view. A survey of the Napa Valley Grapegrowers members found that, on average, about 90% wanted more education and resources for water conservation, climate resilience and climate-smart farming opportunities. This grant will go a long way to help provide those resources. ‘Farmers are by nature risk averse,’ said Molly Williams of Napa Valley Grapegrowers. ‘Climate change poses considerable risks. We aren’t plantin ...
Odour and taste characteristic of certain wines that have undergone oxidative maturation, i.e. in contact with oxygen (vin jaune du Jura, dry rancio du Roussillon, maury, banyuls, rivesaltes, etc.).
