Winery RiveraLama dei Corvi Chardonnay
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Lama dei Corvi Chardonnay from the Winery Rivera
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Lama dei Corvi Chardonnay of Winery Rivera in the region of Puglia is a powerful.
Wine flavors and olphactive analysis
On the nose the Lama dei Corvi Chardonnay of Winery Rivera in the region of Puglia often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or spices.
Food and wine pairings with Lama dei Corvi Chardonnay
Pairings that work perfectly with Lama dei Corvi Chardonnay
Original food and wine pairings with Lama dei Corvi Chardonnay
The Lama dei Corvi Chardonnay of Winery Rivera matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of small cuttlefish a la plancha, magic cake cheese quiche or tuna, tomato and olive cake.
Details and technical informations about Winery Rivera's Lama dei Corvi Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Lama dei Corvi Chardonnay from Winery Rivera are 2013, 2014, 2016, 2015 and 0.
Informations about the Winery Rivera
The Winery Rivera is one of of the world's greatest estates. It offers 39 wines for sale in the of Castel del Monte to come and discover on site or to buy online.
The wine region of Castel del Monte
Apulia DOC around Frederick II's octagonal castle (UNESCO), limestone hills northwest of Bari, Mediterranean climate. Nero di Troia signature red king: structured and spicy with black cherry, blackberry, plum, violet, liquorice, herbs and smoky touch, firm tannins (Riserva DOCG). Bombino Nero as flagship DOCG rosé (strawberry, raspberry, citrus). Firm Aglianico and fleshy Montepulciano complementary.
The wine region of Puglia
Heel of the boot, 80% red vineyard, sunny and generous. Fleshy, jammy Primitivo (= Zinfandel) with notes of black cherry, plum, chocolate and spices, powerful alcohol and melted tannins, a star in Primitivo di Manduria. Deep, structured Negroamaro (black-bitter) with a bitter finish in Salice Salentino. Structured Nero di Troia, spicy Susumaniello.
The word of the wine: Decommissioning
Removal of the right to the appellation of origin of a wine; it is then marketed as Vin de France.
