
Winery RiveraRupicolo Castel del Monte
This wine is composed of 100% of the grape variety Uva di Troia.
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.

Taste structure of the Rupicolo Castel del Monte from the Winery Rivera
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rupicolo Castel del Monte of Winery Rivera in the region of Puglia is a powerful.
Wine flavors and olphactive analysis
On the nose the Rupicolo Castel del Monte of Winery Rivera in the region of Puglia often reveals types of flavors of cherry, earthy or red fruit and sometimes also flavors of tobacco, strawberries or black cherries.
Food and wine pairings with Rupicolo Castel del Monte
Pairings that work perfectly with Rupicolo Castel del Monte
Original food and wine pairings with Rupicolo Castel del Monte
The Rupicolo Castel del Monte of Winery Rivera matches generally quite well with dishes of beef, pasta or lamb such as recipes of bernard's potée, salmon cannelloni or lamb chops with honey and spices.
Details and technical informations about Winery Rivera's Rupicolo Castel del Monte.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Rupicolo Castel del Monte from Winery Rivera are 2007, 2018, 2017, 2016 and 2015.
Informations about the Winery Rivera
The Winery Rivera is one of of the world's great estates. It offers 39 wines for sale in the of Castel del Monte to come and discover on site or to buy online.
The wine region of Castel del Monte
Apulia DOC around Frederick II's octagonal castle (UNESCO), limestone hills northwest of Bari, Mediterranean climate. Nero di Troia signature red king: structured and spicy with black cherry, blackberry, plum, violet, liquorice, herbs and smoky touch, firm tannins (Riserva DOCG). Bombino Nero as flagship DOCG rosé (strawberry, raspberry, citrus). Firm Aglianico and fleshy Montepulciano complementary.
The wine region of Puglia
Heel of the boot, 80% red vineyard, sunny and generous. Fleshy, jammy Primitivo (= Zinfandel) with notes of black cherry, plum, chocolate and spices, powerful alcohol and melted tannins, a star in Primitivo di Manduria. Deep, structured Negroamaro (black-bitter) with a bitter finish in Salice Salentino. Structured Nero di Troia, spicy Susumaniello.
The word of the wine: Great wine
In the Bordeaux vineyards, the grand vin is the main wine of the château, although a "second wine" is usually produced. It is a wine of lesser ageing made from the youngest vines.













