Winery Masseria Faraona - Nero di Troia

Winery Masseria FaraonaNero di Troia

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Nero di Troia of Winery Masseria Faraona is a red wine from the region of Castel del Monte of Pouilles.
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, lamb or pasta.
The Nero di Troia of the Winery Masseria Faraona is in the top 10 of wines of Castel del Monte.

Taste structure of the Nero di Troia from the Winery Masseria Faraona

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Nero di Troia of Winery Masseria Faraona in the region of Pouilles is a powerful with a lot of tannins present in the mouth.

Details and technical informations about Winery Masseria Faraona's Nero di Troia.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Merlot noir

This grape variety most certainly originates from the Bordeaux region and is registered in the Official Catalogue of vine varieties, list A1. According to genetic analyses carried out in Montpellier (Hérault), it is the result of a cross between the magdeleine noire des Charentes and the cabernet franc. It should also be noted that it is the half-brother of the côt or malbec and that it is not the black form of the white merlot, but its resemblance reminds us that it is indeed a descendant.

Last vintages of this wine

Nero di Troia - 2018
In the top 10 of of Castel del Monte wines
Average rating: 3.911110
Nero di Troia - 2017
In the top 10 of of Castel del Monte wines
Average rating: 3.51110.50
Nero di Troia - 2016
In the top 10 of of Castel del Monte wines
Average rating: 4.111110
Nero di Troia - 2015
In the top 10 of of Castel del Monte wines
Average rating: 3.71110.50
Nero di Troia - 2014
In the top 10 of of Castel del Monte wines
Average rating: 3.411100

The best vintages of Nero di Troia from Winery Masseria Faraona are 2016, 2018, 2015, 2017 and 2014.

Informations about the Winery Masseria Faraona

The winery offers 11 different wines.
Its wines get an average rating of 3.7.
It is in the top 3 of the best estates in the region
It is located in Castel del Monte in the region of Pouilles

The Winery Masseria Faraona is one of of the world's greatest estates. It offers 10 wines for sale in the of Castel del Monte to come and discover on site or to buy online.

Top wine Pouilles
In the top 30000 of of Italy wines
In the top 10 of of Castel del Monte wines
In the top 80000 of red wines
In the top 150000 wines of the world

The wine region of Castel del Monte

The wine region of Castel del Monte is located in the region of Pouilles of Italy. Wineries and vineyards like the Domaine Tormaresca or the Domaine Torrevento produce mainly wines red, white and pink. The most planted grape varieties in the region of Castel del Monte are Aglianico, Chardonnay and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Castel del Monte often reveals types of flavors of cream, caramel or game and sometimes also flavors of toasty, stone or cranberry.


The wine region of Pouilles

Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.

News related to this wine

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Chablis wines in the Hong Kong market by Debra MEIBURG

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The word of the wine: VDN

Natural sweet wine. Wine obtained by mutage of the must during fermentation by adding over-finished alcohol at 96 °, produced in the vineyards of Roussillon, Languedoc, Rhone Valley and Corsica.

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